A Colour Red in Cape Town Menu

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Nearby Sample Menus

WASABI PRAWN R44.00
- boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
CALAMARI & KINGKLIP (300g) 189.00
PLATTER FOR 2 275.00
- 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
SALMON R40 / R76
5 PRINCE PRAWNS 40.00
TUNA R48.00
SALMON R48.00
PRAWN R50.00

Small R59.90
Single: R19.90
Single: R16.90
Chocolate Syrup
Small R55.90
Large R176.90
Sweet Chilli Chicken
- Sweet chilli base, chicken, piquanté peppers & feta cheese
BBQ Chicken
- Barbecue base & chicken

Benedict 40.00
- Two poached eggs served on bacon and flash fried polenta squares, topped with our Fuego Salsa
Crumbed/Grilled - You choose
Escobar 160.00
- BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
Lamb Chops 165.00
- 400g Flame-grilled BBQ basted lamb loin chops
Beef 99.00
Chilli con Carne
Muelle Pollo 80.00
- Chicken wings grilled in your choice of sweet chilli or BBQ basting
Rib Basket 125.00
- 500g pork belly ribs, slow cooked and marinated in Cubaña's succulent home-made basting

STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
- A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
FILLET PICCATA 139.00
- Thinly sliced fillet pan-fried in a creamy mushroom sauce.
Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
- Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.
CALAMARI STEAK STRIPS 58.00
- Soft & tender, deep-fried, served with tartar sauce
STEAK & PRAWN COMBO 185.00
- 200g Sirloin and 200g prawns.
300g 199.00

For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
INSALATA GRECA 85.00
- Cherry tomatoes, olives, cucumber, carrots, red onion, avocado and Danish feta drizzled with extra virgin olive oil.
CREAMED SPINACH 22.00
CARNE 145.00
- Salami, pancetta, chorizo and caramelised onions.
ADD A SAUCE 23.00
- Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
CURED MEAT 42.00
- Chorizo Sausage, Salami, Pancetta, Parma Ham
FRUTTI DI MARE 145.00
- Calamari tubes and heads, prawns, mussels and seafood dressing.
x12 - 135