Affogato Urban Cafe in Cape Town Menu

None

Nearby Sample Menus

GRILLED SALMON (200g) 159.00
FRIED CRAB STICK R36 / R59
CALAMARI & KINGKLIP (200g) 149.00
PRAWNS & KINGKLIP (200g) 149.00
ZUCCHINI FRITTERS 35.00
TOMATO R8.00
TILAPIA 104.00
- light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
OB FISH & FISH (200g) 59.00
- Basa: International freshwater favourite, from certified sustainable farms

Huerta 57/67
- Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
- Nacho Tostado 59.00
- Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
Mushroom
- Solomillo Sirloin 300g 95.00
Pulled pork, chicken strips, bacon bits
100% PURE BEEF PATTY STUFFED WITH BACON AND MOZZARELLA 20.00
Side 15.00
BURRITOS SERVED WITH FRIES OR SALAD

CASA BELLA GORGONZOLA ~ unforgettable! 128.00
- Gorgonzola cheese with pancetta and fig preserve. A Casa Bella signature creation.
- BUFFALO MOZZARELLA & PESTO 89.00
- Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
CHORIZO FETTUCCINE 105.00
- Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
CREAMED SPINACH 22.00
PANNA COTTA 49.00
- Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
PARMA HAM 135.00
- Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
TIRAMISU 49.00
- A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
RUMP
- Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.

FILLET ESCARGOT
- Topped with snails baked in garlic butter.
FILLET SCHNITZEL 139.00
- Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
- Fillet pouch filled with Jalapeños, camembert & chorizo 300g 198.00
SIRLOIN
STUFFED MUSHROOMS 62.00
- Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
CALAMARI STEAK STRIPS 115.00
- Soft and tender, deep-fried and served with tartar sauce.
- Grilled and brushed with lemon butter sauce or garlic butter 149.00
200g 174.00