Andalousse Moroccan Cuisine in Cape Town Menu

None

Nearby Sample Menus

  • SOLEMATE PLATTER 319.00
    • 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
  • CUCUMBER R9.00
  • ICE CREAM R26.00
    • with a choice of decadent hot sauces: chocolate or toffee caramel
  • BONSAI PLATTER 99.00
    • (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
  • FRESH OYSTER PLATTER (2) 175.00
    • where available
  • SALMON R40 / R76
  • MUSSELS 49.00
    • in lemon garlic sauce
  • WASABI PRAWN R44.00
    • boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
  • Quesadilla
  • Main 30.00
  • - Chilli con Carne
    • With sour cream and pico ensalada
  • - Chicken Mayonnaise
    • With mozzarella, pineapple or gherkins
  • - Crunchy Tango
    • Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
  • Pulled pork, chicken strips, bacon bits
  • - Roasted Peppers
    • With creamed spinach, feta and caramelised onion
  • Chilli con Carne
  • Large R137.90
  • Garlic Bread Super Supreme R35.90
    • Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
  • Small R55.90
  • Small R8.90
  • Double: R36.90
  • Peri-Peri Chicken
    • Peri-peri base, chicken, green pepper, onion & tomato chunks
  • Small R55.90
  • Large R137.90
  • AUTHENTIC MARGHERITA 95.00
    • Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
  • PARMESAN CRUSTED CHICKEN 110.00
    • Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
  • GOURMET 45.00
    • Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • PANCETTA PIZZA 55.00
  • SPAGHETTI BOLOGNESE 55.00
  • GRILLED SWEET POTATOES 22.00
  • STEAK & PRAWNS 180.00
    • 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
  • SIRLOIN
  • 1kg 240.00
  • GRILLED MUSHROOMS 48.00
  • Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
  • - Grilled and brushed with lemon butter sauce or garlic butter 149.00
  • SEAFOOD COMBO 115.00
    • Pan-fried prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter & deep-fried calamari steak strips.
  • SMOKED SALMON SALAD 82.00
    • Slivers of smoked salmon, capers and creme fraiche served on a variety of mixed greens.
  • 300g 189.00
Andalousse Moroccan Cuisine

Andalousse Moroccan Cuisine

location

Address

148 Victoria Rd, Woodstock, Cape Town, 7915, South Africa

phone

Phone

0214471708

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 1:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Arabic , Halal , Lebanese , Mediterranean , Middle Eastern , Moroccan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Seating ,  Child-friendly ,  Cash only

Location
148 Victoria Rd, Woodstock, Cape Town, 7915, South Africa