Address
33 Loop St, Cape Town City Centre, Cape Town, 8000, South Africa
Bardough By Jason in Cape Town Menu
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None
Nearby Sample Menus
- OLIVES OR FETA 25.00
- QUEEN PRAWNS (12) 209.00
- CALAMARI 99.00
- GRILLED TUNA (200g) 149.00
- FRIED CRAB STICK R36 / R59
- PRAWN R50.00
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SUSHI FOR 1 105.00
- 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
-
YOGI BERRY R23.00
- the perfect blend of delicious yogurt, ice cream and berries
- Avocado, pepperoni (salami type), calamari, mussels, shrimp, bacon, bolognaise mince, mozzarella cheese, feta cheese, spare rib, chicken, anchovy, piquanté peppers, beef cubes, russians, olives, cheddar cheese
- Ham, caramelised onion, spinach, jalapeño, pineapple, mushroom
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BBQ Spare Rib & Pineapple
- Smokey barbecue base, spare rib & pineapple
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BBQ Spare Rib & Mushroom
- Smokey barbecue base, spare rib & mushroom
- Medium R87.90
- Large R148.90
- Famished
- Small R59.90
- 55.00
- Chicken fillet 90.00
-
- Nacho Tostado 59.00
- Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
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Seafood Platter - Fuente 250.00
- Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
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Pico Mayo
- Freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo
- 15.00
- Chimichurri
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- Crunchy Tango
- Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
- 1kg 240.00
-
BLACKENED PEPPER FILLET
- Coated with crushed black peppercorns, pan-fried & flambeed with brandy, gently simmered in a creamy pepper sauce.
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PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
- 300g 199.00
-
CRUMBED FILLET STRIPS 119.00
- Deep-fried and served with a choice of sauce.
-
TEXAS MANOR SIRLOIN 300g 179.00
- Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
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FILLET BRUSCHETTA
- Topped with chorizo, goat's cheese, chilli olive jam
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AVOCADO & PRAWN COCKTAIL 78.00
- Prawn tails smothered in a tangy sauce, served with avocado (seasonal).
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STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
- Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
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FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
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CURED MEAT 42.00
- Chorizo Sausage, Salami, Pancetta, Parma Ham
- Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
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OXTAIL 175.00
- Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
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FRUTTI DI MARE 145.00
- Calamari tubes and heads, prawns, mussels and seafood dressing.
- ZUCCHINI SHOESTRING FRIES 22.00
Bardough By Jason
Phone
0606813803
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, 5:00 – 9:00 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar Food , Coffee and Tea
Features
33 Loop St, Cape Town City Centre, Cape Town, 8000, South Africa
- Cape Town Bar Food Menus
- Cape Town Coffee and Tea Menus
- Cape Town Bar Food Menus
- Cape Town Coffee and Tea Menus
- Cape Town Bar Food Menus
- Cape Town Coffee and Tea Menus
