Beautiful Life Restaurant in Cape Town Menu

None

Nearby Sample Menus

CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
PAN O' PRAWNS R49.00
- 5 perfectly grilled prawns, served with 1000 island sauce, chips and rice
VILLAGE TABLE SALAD 99.00
ARTEMIS MEZE PLATTER 145.00
- battered mussels, firecracker squid, zucchini fritters, olives, feta, tarama, hummus, cucumber, tomato
PRAWNS & KINGKLIP (300g) 189.00
SAILOR'S SUSHI R39.00
- 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
TUNA R48.00
FRIED CRAB STICK R36 / R59

Four in One (meat lover's)
- Tomato base, pepperoni, ham, beef cubes & bacon
All our mouthwatering pasta is made with only the finest & freshest ingredients.
Seafood
- Tomato base, mussels, shrimp, calamari, garlic, herbs and olive oil
Pepperoni Deluxe
- Tomato base, pepperoni & garlic
Medium R68.90
Medium R98.90
Small R55.90
Belgian Waffles

Mega Miga
- Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
Pescada Marambon 120.00
- Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
HAVANA CLUB STACK 76.00
- Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
Main 30.00
Fuego
- Crispy bacon, avocado and a hint of chilli infused Fuego salsa
Simply Salmon 109/119
- Ribbons of salmon and cucumber, avocado, pickled ginger and mixed greens infused with a lemon yogurt dressing
Platter for 6: 545.00
Served with fries or salad

1kg 660.00
200g 174.00
Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
CRUMBED CHICKEN STRIPS 98.00
- Crumbed, deep-fried and served with a choice of sauce.
400g 169.00
BRONCO BUSTER T-BONE 600g 189.00
- Wet aged & perfectly matured. Always a winner.
CAMEMBERT 68.00
- Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
All our steaks & grills are basted, seasoned and cooked to your satisfaction.

THICK-CUT POTATO CHIPS 22.00
SPATCHCOCK CHICKEN 159.00
- Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
- OSTRICH CARPACCIO 84.00
- Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
FILLET STEAK FLAMBE 300g 199.00
- A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
CHEESE 25.00
- Danish Feta, Mozzarella, Gorgonzola
CALAMARI 120.00
- Grilled Cajun-style calamari tubes and heads.
Delicious mouthfuls of decadence; prepared for your enjoyment.