Billy Boo's Cakery in Cape Town Menu

None

Nearby Sample Menus

POTATO DIPPERS 19.00
HALLOUMI CHEESE 34.00
YOGI BERRY R23.00
- the perfect blend of delicious yogurt, ice cream and berries
SUSHI FOR 1 105.00
- 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
TOMATO R8.00
ICE CREAM & SAUCE R26.00
- served with chocolate or toffee caramel sauce
CALAMARI 49.00
TROUT 149.00
- with prawns in a light Mediterranean sauce

Large R137.90
Garlic Bread Super Supreme R35.90
- Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
Cinnamon Sugar
Large R159.90
Small R55.90
Small R59.90
Medium R98.90
Chicken Salad R45.90
- House salad with chicken strips, pineapple & mushroom

Jalapeño Poppers 90.00
- Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
- Queso Pina
- A sweet and juicy pineapple, crumbed, deep fried and then smothered with cheese sauce
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
Muelle Pollo 80.00
- Chicken wings grilled in your choice of sweet chilli or BBQ basting
Slow roasted cherry tomato relish
Half Chicken
Fuego
- Crispy bacon, avocado and a hint of chilli infused Fuego salsa
Beef 99.00

- Fillet pouch filled with Jalapeños, camembert & chorizo 300g 198.00
BAR-B-QUE PORK SPARE RIBS
- Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
SEARED SIRLOIN, ROQUEFORT & FIG SALAD 88.00
- Perfectly seared sirloin, roquefort cheese, fig preserve and toasted onions served on a variety of mixed greens.
300g 199.00
CALAMARI STEAK STRIPS 58.00
- Soft & tender, deep-fried, served with tartar sauce
FRESH GREEN SIDE SALAD 45.00
- A variety of mixed greens, cucumbers, tomato, red onions, red cabbage and spring onions.
- Grilled and brushed with lemon butter sauce or garlic butter 149.00
SAUCES

Personalise your favourite pizza with additional toppings.
T-BONE FLORENTINA 600g 189.00
- Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
LASAGNE BOLOGNESE 115.00
- Layers of tender lasagne sheets, rich beef and pork Bolognese, in a creamy white sauce, topped with mozzarella.
REGULAR MARGHERITA 85.00
- Tomato and mozzarella.
MILANO 115.00
- Salami, avocado and wild rocket.
FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
ITALIAN PIZZA