Bistro At The Bay - The Bay Hotel in Cape Town Menu

None

Nearby Sample Menus

  • CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
  • 5 MUSSELS 40.00
    • in lemon garlic sauce
  • SEARED SALMON OR TUNA SALAD 89.00
    • 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
  • ZESTY LEMONR R23.00
    • a sweet surprise of citrus and shortbread
  • FAMILY PLATTER 325.00
    • 12 prince prawns, calamari & 4 portions hake - share between 4
  • SALMON 42 / 78
  • FRESH OYSTERS 18.00each
    • where available
  • 9 PIECE PLATTER R165.00
  • Large R176.90
  • BBQ Chicken & Mushroom
    • Barbecue base, chicken & mushroom
  • BBQ Chicken Supreme
    • Barbecue base, chicken, onion & green pepper
  • Take and Bake (At Home)
    • Frozen Meat or Chicken Lasagne
  • Small R59.90
  • Large R137.90
  • Tangy Russian
    • Chutney base, Russians & caramelised onion
  • All our garlic breads are made with only the finest and freshest ingredients.
  • Cuban Sandwiches
    • Served with fries or salad
  • Nachos
    • Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
  • 200g Sirloin 115.00
  • Simply Salmon 109/119
    • Ribbons of salmon and cucumber, avocado, pickled ginger and mixed greens infused with a lemon yogurt dressing
  • Chicken 75.00
  • Godfather: Main (serves 2) 115.00
  • - Chicken Fillet Burger 55.00
  • Notorious Platters
  • SAUCES
  • CHICKEN CORDON BLEU 119.00
    • Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
  • GRILLED MUSHROOMS 48.00
  • CALAMARI STEAK STRIPS 115.00
    • Soft and tender, deep-fried and served with tartar sauce.
  • CHICKEN SCHNITZEL 119.00
    • Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
  • 200g 179.00
  • CRUMBED MUSHROOMS 54.00
    • Lightly crumbed button served with tartar sauce.
  • 200g 174.00
  • SPATCHCOCK CHICKEN 159.00
    • Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
  • - CHICKEN LIVERS 85.00
    • Sauteed in a peri-peri Napoletana sauce with pancetta, red onion and served with garlic bruschetta.
  • REGULAR MARGHERITA 85.00
    • Tomato and mozzarella.
  • - BUFFALO MOZZARELLA & PESTO 89.00
    • Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
  • CHORIZO FETTUCCINE 105.00
    • Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
  • CHOPPED CHICKEN SALAD 99.00
    • Grilled chicken breast, cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
  • Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
  • GRILLED SWEET POTATOES 22.00
Bistro At The Bay - The Bay Hotel

Bistro At The Bay - The Bay Hotel

location

Address

69 Victoria St, Camps Bay, Cape Town, 8001, South Africa

phone

Phone

0214304444

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary , South African

features

Features

Luxury Dining

Location
69 Victoria St, Camps Bay, Cape Town, 8001, South Africa