Bowl Restaurant - Adderley Hotel in Cape Town Menu -

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Nearby Sample Menus

PRAWN R50.00
HALLOUMI CHEESE 46.00
CRISPY CALAMARI R52.00
- delicious fried calamari, served with 1000 island sauce, chips and rice
SALMON R48.00
KING PRAWNS (6) 179.00
CRUMBED PRAWN TAILS 46.00
- with herb mayo
PRINCE PRAWNS (24) 185.00
SALMON R40 / R76

Double R29.90
Greek (olives)
- Tomato base, feta cheese & olives
Chicken Romana R49.90
- Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
Small R55.90
Large R148.90
Medium R109.90
Small R11.90
Bacon Supreme
- Tomato base, bacon, mushroom, green pepper & onion

HAVANA CLUB STACK 76.00
- Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
Godmother: Side 60.00
Rise & Shine 27.00
- Egg, bacon, grilled tomato, fries and toast
- Combo Burger 95.00
- Beef burger and chicken fillet served on an open burger roll
Pescada Marambon 120.00
- Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
BURRITOS SERVED WITH FRIES OR SALAD
Nachos
- Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole

200g 174.00
CALAMARI STEAK STRIPS 115.00
- Soft and tender, deep-fried and served with tartar sauce.
CARPET BAG STEAK
BAR-B-QUE PORK SPARE RIBS
- Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
PRAWN PLATTER 185.00
- 500g Prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter.
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
GRILLED MUSHROOMS 48.00
CAMEMBERT 68.00
- Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce

Make some additions to your Neapolitan-style pizza from our toppings section.
VEGETARIAN LASAGNE 99.00
- Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
x20 - 190
PANCETTA PIZZA 55.00
PANNA COTTA 49.00
- Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
DELI 28.00
- Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
CARNE 145.00
- Salami, pancetta, chorizo and caramelised onions.
FETTUCCINE VEGETARIANA 99.00
- Brown and Portabellini mushrooms, red onion, cherry tomatoes, red peppers, zucchini and asparagus in a Napoletana sauce.