corn fritters, pan fried chorizo, refried beans and baby spinach and fresh avo wedges, served with 2 poached eggs, topped with a spicy tomato salsa and crumbled feta
LAMB CHOPS 170.00
3 loin chops brushed with bbq sauce, served with cajun potato wedges and a greek side salad
BLACK, GREEN AND EGGS 85.00
creamy sauteed spinach served on grilled black mushrooms topped with 2 poached eggs and guacamole served with grilled tomato banting friendly
SAUCES : 25.00
mushroom, black pepper, guacamole, gorgonzola chilli, piquant pepper or vibe chilli
PANKO CHICKEN 95.00
panko crumbed chicken strips, baby leaf lettuce, red cabbage, carrot, cucumber and avo tossed with peppadew dressing
HONEY COATED SESAME SEED CHICKEN 95.00
with feta, avo, baby leaf lettuce, tomato and honey mustard mayo
CLASSIC CHEESE 85.00
bbq basted smashed beef patty topped with cheddar cheese and grilled red onion, on a bed of lettuce and tomato
Grilled cubes of venison loin, presented on a hanging skewer and seared with mealies, hand cut chips and Madagascan green peppercorn sauce
Avocado (when ripe) 35.00
Free State sweet potato soup 55.00
Creamy sweet potato soup, served with sweet potato crisps and pumpkin bread roll
Moyo flamed fillet 189.00
Aged fillet filled with mushroom, spinach and mozzarella, on herb potato gallet with creamy Madagascan green peppercorn and peppadew sauce
House salad 69.00
Baby spinach leaves, butter lettuce, cucumber, chickpeas, marinated red onion, roasted pumpkin cubes, wine tomatoes, string beans, melba toast and toasted pumpkin seeds, with a mustard and herb dressing
False bay fish bites 49.00
Battered hake portions, with chips and tomato sauce
Amarula ice cream 49.00
Vanilla ice cream with a shot of Aramula and shaved chocolate
Oudtshoorn ostrich salad 115.00
Marinated ostrich slivers, cubed feta, peppers, avocado, cucumber, nut crackle and baby spinach leaves with a honey and mustard dressing
Salmon, avocado, cucumber inside, dipped in tempura flour and deep fried. Topped with mayonnaise, sesame seeds, spring onion, seven spice and sweet chilli sauce.
832 Prawn R49.00
830 Salmon R49.00
873 California Special (4 pieces) R70.00
Prawn and avocado inside wrapped with salmon and tuna, topped with mayonnaise, caviar, a sprinkling of sesame seeds and drizzled with teriyaki sauce.
810 Salmon R36.00
869 Hot Rock ‘n Roll (4 pieces) R66.00
A spicy tuna or salmon and avocado roll topped with tuna or salmon, mayonnaise, avocado, caviar and dressed with spring onion, seven spice and teriyaki sauce.
881 Inari Tempura Prawn (2 pieces) R51.00
Soya bean curd filled with rice, and topped with tempura prawn, avocado, mayonnaise, and seven spice.
A traditional Irish stew of slow cooked lamb with herbs and vegetables.
PADDY'S SLIDER PLATTER R115.00
Six mini burgers, three beef & mushroom sauce, three chicken & cheese sauce, served with onion rings.
O'MALLEY'S OXTAIL R149.00
Our famous oxtail simmered with root vegetables in a red wine jus.
CREAMY COLCANNON R85.00
Sauteed potato, cabbage, carrots and leeks finished with off with a creamy sauce
Extra Items:
Prawns R65.00
CARLOW'S CALAMARI R120.00
Tender Falkland's calamari tubes served grilled, fried or Cajun spiced. Include one of the following sauces tartar, lemon butter or garlic butter.
A traditional Irish potato pancake infused with spring onion (contains wheat). Choose one of our three delicious boxty fillings below. Boxty's are served with your choice of starch or side garden salad of you prefer.