Caffeine in Hout Bay Menu

None

Nearby Sample Menus

SOLEMATE PLATTER 319.00
- 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
HALLOUMI CHEESE 46.00
ZEN PLATTER 159.00
- 2 pc salmon roses, 3 pc salmon nigiri, 3 pc salmon sashimi, 4 pc salmon California rolls
CALAMARI 40.00
PLATTER FOR 2 275.00
- 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
GRILLED SALMON (200g) 159.00
KATAIFI R40.00
- shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
TROUT 139.00
- with clams in a spiced butter

Kingklip 190.00
- Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
Platter for 4: 365.00
Your choice of white or brown served with preserves. Complimentary coffee, tea or juice with all breakfast.
Slow roasted cherry tomato relish 65.00
- Cherry tomatoes slow roasted with aubergine, garlic and red peppers in a spicy vinaigrette
Main 30.00
Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
Godmother: Side 60.00

Single: R19.90
BBQ Chicken
- Barbecue base & chicken
Medium R87.90
Double R29.90
Large R137.90
BBQ Spare Rib & Mushroom
- Smokey barbecue base, spare rib & mushroom
Large R148.90
Garlic Bread Supreme R29.90
- Mini french loaf with garlic butter, topped with mozzarella cheese

- ANTIPASTO PLATTER 249.00
- (Recommended for 4 or more) Salami, Parma ham, chorizo, Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, zucchini fries, marinated olives and aubergines. Served with your choice of a herb or garlic pizza bread.
MARGHERITA PIZZA 40.00
LIGHT DISHES
FUDGE PICASSO 49.00
- White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
- TOMATO & MOZZARELLA 72.00
SPAGHETTI BOLOGNESE 55.00
PRIMAVERA SALAD 85.00
- Mixed green leaves with grilled aubergines, cherry tomatoes and artichokes. Finished with grated Parmesan.
- GARLIC PRAWN TAILS 95.00
- Shelled prawns, oven-baked in a creamy Parmesan garlic sauce. Served with a garlic bruschetta.

300g 199.00
BARON'S STEAK
- Rump/ Sirloin topped with any of our famous sauces.
ROASTED GARLIC SNAILS
300g 199.00
FILLET HABANERO
- Served with a generous portion of habanero chilli & garlic butter.
300g 179.00
CHICKEN SCHNITZEL 119.00
- Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.