Address
The Table Bay hotel, Quay 6, V&A Waterfront, Cape Town, 8001, South Africa
Camissa - The Table Bay Hotel in Cape Town Menu
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None
Nearby Sample Menus
- FAMOUS FISH & CHIPS (200g) 65.00
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CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
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BONSAI PLATTER 99.00
- (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
- KINGKLIP (200g) 109.00
- PAPRIKA SWEET POTATO 29.00
- KING PRAWNS (6) 179.00
-
TARAMA GUNKAN R39.00
- boat-shaped sushi with rice wrapped in zucchini, topped with tarama and fried calamari (3 pieces)
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TWO WAY PLATTER 199.00
- 3 pc salmon roses, 4 pc tempura prawn rolls, 8 pc rainbow rolls, 8 pc fried crab California rolls
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Rib Basket 125.00
- 500g pork belly ribs, slow cooked and marinated in Cubaña's succulent home-made basting
- Notorious Platters
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Fuego
- Crispy bacon, avocado and a hint of chilli infused Fuego salsa
- BURRITO BASE: carrots, peppers and red cabbage
- Cheese
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Queso Verdura 100.00
- Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
- Main 30.00
-
Mega Miga
- Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
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Triple Cheese
- Tomato base, cheddar cheese, mozzarella cheese & feta cheese
- Large R176.90
- Medium R87.90
- Small R55.90
- Large R176.90
- Medium R87.90
- Large R159.90
- Small R59.90
- For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
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FETTUCCINE VEGETARIANA 99.00
- Brown and Portabellini mushrooms, red onion, cherry tomatoes, red peppers, zucchini and asparagus in a Napoletana sauce.
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FUDGE PICASSO 49.00
- White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
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- GARLIC OR HERB 49.00
- Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
- MARGHERITA PIZZA 40.00
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- GARLIC PRAWN TAILS 95.00
- Shelled prawns, oven-baked in a creamy Parmesan garlic sauce. Served with a garlic bruschetta.
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PARMA HAM 135.00
- Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
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PARMA HAM SALAD 125.00
- Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
- 300g 195.00
-
PORK FILLET A 'LA MAISON 139.00
- Lightly grilled pork medallions interlaced with crumbly feta cheese & Peppadews drizzled with herb butter.
- 500g 159.00
-
CALAMARI STEAK STRIPS 115.00
- Soft and tender, deep-fried and served with tartar sauce.
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SMOKED SALMON SALAD 82.00
- Slivers of smoked salmon, capers and creme fraiche served on a variety of mixed greens.
- Warning: for the hot chilli aficionado only. Specially bottled for a select group of our patrons. Whatever you don't eat with your meal you take home.
- 300g 179.00
-
GRILLED BLACK MUSHROOM 69.00
- (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
Camissa - The Table Bay Hotel
Phone
0214065988
Opened hours
Monday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Tuesday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Wednesday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Thursday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Friday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Saturday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Sunday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM
Price
$50+
Type
None
Service
None
Cuisine
African , Grill , Italian , Seafood
Features
The Table Bay hotel, Quay 6, V&A Waterfront, Cape Town, 8001, South Africa
- Cape Town African Menus
- Cape Town Grill Menus
- Cape Town Italian Menus
- Cape Town Seafood Menus
- Cape Town African Menus
- Cape Town Grill Menus
- Cape Town Italian Menus
- Cape Town Seafood Menus
- Cape Town African Menus
- Cape Town Grill Menus
- Cape Town Italian Menus
- Cape Town Seafood Menus