Address
The Table Bay hotel, Quay 6, V&A Waterfront, Cape Town, 8001, South Africa
Camissa - The Table Bay Hotel in Cape Town Menu
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None
Nearby Sample Menus
-
ICE CREAM R26.00
- with a choice of decadent hot sauces: chocolate or toffee caramel
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KATAIFI R42.00
- Mama Liza's original recipe served with ice cream or cream
- CALAMARI 99.00
- FIRECRACKER SQUID 39.00
- TZATZIKI, TARAMA 30.00
- CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
-
LEMON SALMON ROLL R84.00
- California roll-style sushi with rice, fresh salmon & zesty lemon mayo (8 pieces)
- CALAMARI & KINGKLIP (200g) 149.00
-
Greek Salad R48.90
- House salad with feta cheese & black olives
-
BBQ Chicken Supreme
- Barbecue base, chicken, onion & green pepper
- Medium R116.90
- Small R59.90
-
Vegetarian
- Tomato base, mushroom, green pepper, onion & tomato chunks
- Medium R87.90
- Medium R9.90
- Large R148.90
- Side 15.00
-
Cubaña 79.00
- Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
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Slow roasted cherry tomato relish 65.00
- Cherry tomatoes slow roasted with aubergine, garlic and red peppers in a spicy vinaigrette
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Lamb Chops 165.00
- 400g Flame-grilled BBQ basted lamb loin chops
-
Chimichurri 65.00
- Green uncooked, fresh herb and garlic sauce
- Have any of these either as a Salad or a Burrito
-
Simply Salmon 109/119
- Ribbons of salmon and cucumber, avocado, pickled ginger and mixed greens infused with a lemon yogurt dressing
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- Gourmet Shredded Beef 70.00
- Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
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FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
- Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
- GARLIC & CHEESE ROLL 38.00
- BOTTLED HABANERO CHILLIES 130g 60.00
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BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
- Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
- - Baked in a creamy garlic sauce 58.00
- 200g 159.00
- Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
-
NAPOLI 105.00
- Anchovies, olives and capers.
- MARGHERITA PIZZA 40.00
-
PASTA DI POLLO 105.00
- Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and in a creamy white sauce.
-
STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
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PENNE ARRABBIATA 80.00
- Napoletana sauce with chilli and garlic.
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AUTHENTIC MARGHERITA 95.00
- Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
-
BANOFFEE PIE 47.00
- Delicious pie made from bananas cream and toffee on a caramel biscuit base.
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FILLET SALTIMBOCCA 215.00
- Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
Camissa - The Table Bay Hotel
Phone
0214065988
Opened hours
Monday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Tuesday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Wednesday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Thursday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Friday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Saturday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM, Sunday: 11:00 AM – 3:30 PM, 6:00 – 10:30 PM
Price
$50+
Type
None
Service
None
Cuisine
African , Grill , Italian , Seafood
Features
The Table Bay hotel, Quay 6, V&A Waterfront, Cape Town, 8001, South Africa
- Cape Town African Menus
- Cape Town Grill Menus
- Cape Town Italian Menus
- Cape Town Seafood Menus
- Cape Town African Menus
- Cape Town Grill Menus
- Cape Town Italian Menus
- Cape Town Seafood Menus
- Cape Town African Menus
- Cape Town Grill Menus
- Cape Town Italian Menus
- Cape Town Seafood Menus
