Capelands Restaurant Mangiare in Somerset West Menu

None

Nearby Sample Menus

  • RUMP
    • Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
  • Personalise your favourite pizza with additional toppings.
  • VEGETARIAN LASAGNE 99.00
    • Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
  • GOURMET 45.00
    • Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
  • CHICKEN LIVERS 110.00
    • Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
  • SPAGHETTI BOLOGNESE 55.00
  • PARMESAN CRUSTED CHICKEN 110.00
    • Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
  • OXTAIL 175.00
    • Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
  • Nando's Roll R9.90
    • Served with a mini butter
  • Garlic Roll R12.50
  • Chicken Wrap
  • 1/4 Chicken Meal R59.90
    • 1/4 Chicken, Single Side and a 330ml soft drink
  • Single Side R24.90
  • Single Side R24.90
  • Veggie Platter 1 R399.00
    • 2 Veggie Burgers, 2 Halloumi & Roast Veg Wraps, 2 Halloumi & Roast Veg Pitas, 2 Sharing Wedges, 4 Corns (Cut into 3), 2 Dips
  • Sharing Side R34.90
  • SEAFOOD COMBO 115.00
    • Pan-fried prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter & deep-fried calamari steak strips.
  • FILLET
  • CHICKEN BACAMBERRY 119.00
    • Tender grilled chicken breasts topped with crispy bacon, camembert slices, toasted onions and served on a cranberry coulis.
  • CHICKEN LIVERS PERI-PERI 59.00
    • Chicken livers pan-fried in a creamy peri-peri sauce
  • CHICKEN SCHNITZEL 119.00
    • Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
  • 200g 179.00
  • FILLET ROSSINI
    • Beef fillet topped with our creamy chicken livers peri-peri.
  • 300g 199.00
  • FETA TRUFFLES 55 .00
    • Creamy Danish feta balls rolled in fresh herbs, paprika and pangritata. Served with flat bread, roasted olives, roasted pumpkin seeds and Tuscan tomato preserve.
  • SAUTEED POTATOES 25.00
  • SICILIANA 99.00
    • Anchovies, roasted capers, Salsa Pomodoro and Fior di Latte
  • MARINATED TOMATOES 30.00
  • PREGO CHICKEN 110.00
    • Prego marinated chicken, roasted olives, green peppers, red onion, Salsa Pomodoro, mozzarella and fresh coriander
  • MOROCCAN CHICKEN 115.00
    • Spicy harissa chicken, Salsa Pomodoro, mozzarella and fresh oregano topped with Persian salad, a creamy herb and olive relish and fresh coriander
  • Crispy Bacon +20.00
  • BROWNIE 45.00
    • Dark chocolate brownies with homemade chocolate fudge sauce, topped with nuts. Served hot with cream or ice cream
  • Add a mug of Bottomless Coffee +$23.90
  • Add an Easy Cappuccino + $26.90
  • MEAL $99.90
  • Savoury $37.90
  • Savoury mince or Chicken strips +$18.90
  • Salmon $99.90
    • toasted English muffin topped with smoked salmon trout, two poached eggs & hollandaise sauce, served with grilled tomato & a hashbrown on the side.
  • Substitute for two lightly toasted slices of low-carb gluten-free bread +$18.00
  • *Avocado subject to availability.
Capelands Restaurant Mangiare

Capelands Restaurant Mangiare

location

Address

3 Sir Lowry St, Longdown Estate, Cape Town, 7130, South Africa

phone

Phone

0218581477

email

Email

None

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Mediterranean

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Outdoor Seating

Location
3 Sir Lowry St, Longdown Estate, Cape Town, 7130, South Africa