Address
w, 2 Deerpark Dr W, Vredehoek, Cape Town, 8001, South Africa
Con Brio Bistro in Cape Town Menu
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None
Nearby Sample Menus
- PRINCE PRAWNS (24) 185.00
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SMOKED SNOEK SOUP 48.00
- smoked snoek in a creamy soup
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SUSHI FOR 1 105.00
- 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
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MEDITERRASIAN PLATTER 109.00
- 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
- CALAMARI & KINGKLIP (300g) 189.00
- FAMOUS FISH & CHIPS (200g) 65.00
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PAN O' PRAWNS R49.00
- 5 perfectly grilled prawns, served with 1000 island sauce, chips and rice
- QUEEN PRAWNS (8) 149.00
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Peri-Peri Chicken
- Peri-peri base, chicken, green pepper, onion & tomato chunks
-
Vegetarian Lasagne Vegetarian R49.90
- Layers of lasagne with vegetables, bechamel sauce & mozzarella cheese
- Large R159.90
- Medium R109.90
- Small R59.90
- ADD EXTRA TOPPINGS
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Seafood
- Tomato base, mussels, shrimp, calamari, garlic, herbs and olive oil
- Small R59.90
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Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
- Main 20.00
- Beef 100.00
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- Crunchy Tango
- Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
- Crumbed/Grilled - You choose
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- Combo Burger 95.00
- Beef burger and chicken fillet served on an open burger roll
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Huerta 57/67
- Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
- - Chicken Fillet Burger 55.00
- SAUCES
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BAR-B-QUE BEEF RIBS
- Local quality beef ribs, flame-grilled with our famous BBQ rib basting.
- 200g 174.00
- Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
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SEARED SIRLOIN, ROQUEFORT & FIG SALAD 88.00
- Perfectly seared sirloin, roquefort cheese, fig preserve and toasted onions served on a variety of mixed greens.
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FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
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LAMB LOIN CHOPS 440g 179.00
- Tender flame-grilled lamb loin chops served with a choice of speciality butter.
- Cattle Baron Bearnaise, Champignon, Napolitana, Blue Cheese, Chimichurri 30.00
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PENNE ARRABBIATA 80.00
- Napoletana sauce with chilli and garlic.
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FUDGE PICASSO 49.00
- White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
- SAUCES > Tzatziki, Sweet Chilli Mayo, Fig Preserve, Peri-Peri, Basil Pesto 15.00
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RUMP
- Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
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FETTUCCINE VEGETARIANA 99.00
- Brown and Portabellini mushrooms, red onion, cherry tomatoes, red peppers, zucchini and asparagus in a Napoletana sauce.
- For our special little customers 12 years and younger.
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- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
- CHICKEN PIZZA 55.00
Con Brio Bistro
Phone
0214619957
Opened hours
Monday: Closed, Tuesday: 12:00 – 9:45 PM, Wednesday: 12:00 – 9:45 PM, Thursday: 12:00 – 9:45 PM, Friday: 12:00 – 9:45 PM, Saturday: 12:00 – 9:45 PM, Sunday: 12:00 – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
European , Italian , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Seating , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
w, 2 Deerpark Dr W, Vredehoek, Cape Town, 8001, South Africa
- Cape Town European Menus
- Cape Town Italian Menus
- Cape Town Vegetarian Menus
- Cape Town European Menus
- Cape Town Italian Menus
- Cape Town Vegetarian Menus
- Cape Town European Menus
- Cape Town Italian Menus
- Cape Town Vegetarian Menus
