Address
22 Long St, Cape Town City Centre, Cape Town, 8000, South Africa
Cumba's in Cape Town Menu
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None
Nearby Sample Menus
-
CHOC CRUNCH R23.00
- creamy and delicious with a sprinkle of choc chip biscuits
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SPECIALITY FISH (300g) 99.00
- dorado or yellowtail, depending on availability
- 3 PIECE PLATTER R66.00
-
PAN O' PRAWNS R49.00
- 5 perfectly grilled prawns, served with 1000 island sauce, chips and rice
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TILAPIA 104.00
- light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
- SALMON & AVO R46 / R86
- TUNA R52.00
-
LEMON SALMON ROLL R84.00
- California roll-style sushi with rice, fresh salmon & zesty lemon mayo (8 pieces)
- Medium R116.90
-
Hawaiian
- Tomato base, ham & pineapple
- Small R10.90
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Tropical
- Tomato base, bacon & pineapple
- Large R176.90
- Medium R98.90
- Medium R98.90
- Small R59.90
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Nachos
- Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
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Bandana 110.00
- 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
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Fuego
- Crispy bacon, avocado and a hint of chilli infused Fuego salsa
- Side 15.00
- Side 10.00
-
Rise & Shine 27.00
- Egg, bacon, grilled tomato, fries and toast
- Creamy Pepper
-
Bermuda Triangle 75.00
- Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
- 200g 174.00
- 300g 155.00
- CRUMBED MUSHROOMS 54.00
- GARLIC & CHEESE ROLL 38.00
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BARON'S STEAK
- Rump/ Sirloin topped with any of our famous sauces.
- 300g 199.00
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CHICKEN LIVERS PERI-PERI 59.00
- Chicken livers pan-fried in a creamy peri-peri sauce
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CATTLE BARON PORK SCHNITZEL 129.00
- Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
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- GARLIC OR HERB 49.00
- Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
-
LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
- Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
- FRESHLY MADE DAILY FROM 100% DURUM WHEAT USING OUR IMPORTED ITALIAN PASTA MACHINE. SAVOUR THE THEATRE AND ART OF PASTA-MAKING.
-
SAN MARCO 118.00
- Pancetta, banana and avocado.
-
FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
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CALAMARI 120.00
- Grilled Cajun-style calamari tubes and heads.
- Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
-
FUDGE PICASSO 49.00
- White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
Cumba's
Phone
0783713114
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$50+
Type
None
Service
None
Cuisine
Grill , Seafood
Features
22 Long St, Cape Town City Centre, Cape Town, 8000, South Africa
- Cape Town Grill Menus
- Cape Town Seafood Menus
- Cape Town Grill Menus
- Cape Town Seafood Menus
- Cape Town Grill Menus
- Cape Town Seafood Menus
