Detox Cold Pressed in Cape Town Menu

None

Nearby Sample Menus

CARROT STICKS R6.00
ICE CREAM R26.00
- with a choice of decadent hot sauces: chocolate or toffee caramel
THE BIG 1 199.00
- 4 king prawns, calamari & fish
TILAPIA 104.00
- light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
FRESH OYSTER PLATTER (2) 175.00
- where available
PRAWNS & MUSSELS 99.00
KATAIFI R42.00
- Mama Liza's original recipe served with ice cream or cream
KING PRAWNS (10) 269.00

200g Sirloin 115.00
- Roasted Peppers
- With creamed spinach, feta and caramelised onion
HAVANA CLUB STACK 76.00
- Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
Main 30.00
Main 30.00
- Chicken Mayonnaise
- With mozzarella, pineapple or gherkins
Dino Burrito 73.00
- Eggs, bacon and mushrooms all rolled in a tortilla, oven baked and topped with Cubaña salsa and cheddar cheese. Served with fries
- Cubano Classico 79.00
- Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo

300g 179.00
200g 174.00
CATTLE BARON PORK SCHNITZEL 129.00
- Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
CARPET BAG STEAK
200g 174.00
FRIED ONION RINGS 32.00
BARON'S STEAK
- Rump/ Sirloin topped with any of our famous sauces.
300g 199.00

- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.
T-BONE FLORENTINA 600g 189.00
- Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
THICK-CUT POTATO CHIPS 22.00
PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
DELI 28.00
- Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
300g ~ 150.00
PISA 118.00
- Pancetta, Danish feta and avocado.
CHORIZO FETTUCCINE 105.00
- Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.