Dish in Cape Town Menu

None

Nearby Sample Menus

  • KINGKLIP (300g) 149.00
  • FRESH OYSTER PLATTER (2) 175.00
    • where available
  • PLATTER FOR 2 275.00
    • 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
  • HUMMUS 30.00
  • RISING SUN PLATTER 119.00
    • 2 pc salmon roses, 3 pc cucumber maki, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc prawn fashion sandwiches
  • MEDITERRANEAN SEAFOOD SOUP 66.00
    • with fish, clams and prawns
  • ICE CREAM R26.00
    • with a choice of decadent hot sauces: chocolate or toffee caramel
  • CHOCOLATE LAVA CAKE R46.00
    • rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
  • Choose from either our PAN or TRADITIONAL pizza base
  • Famished
  • Small R55.90
  • Medium R72.90
  • Seafood
    • Tomato base, mussels, shrimp, calamari, garlic, herbs and olive oil
  • Medium R109.90
  • Small R59.90
  • Large R148.90
  • Gourmet Shredded Beef
  • All served with fries or salad of the day
  • - 200g Pure Beef Burger 70.00
  • Queso Verdura 100.00
    • Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
  • Quesadilla
  • Chilli con Carne
  • Kingklip 190.00
    • Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
  • - Queso Pina
    • A sweet and juicy pineapple, crumbed, deep fried and then smothered with cheese sauce
  • STEAK & PRAWN COMBO 185.00
    • 200g Sirloin and 200g prawns.
  • BAR-B-QUE CHICKEN KEBABS 119.00
    • Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
  • 300g 179.00
  • BARON'S STEAK
    • Rump/ Sirloin topped with any of our famous sauces.
  • 300g 199.00
  • VENISON CARPACCIO 84.00
    • Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
  • STUFFED MUSHROOMS 62.00
    • Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
  • SPECIALITY BUTTERS 28.00
    • Garlic Butter, Herb Butter, Habanero Chilli & Garlic Butter
  • GORGONZOLA GNOCCHI 105.00
    • Bite-size Italian dumplings in a creamy Gorgonzola sauce.
  • FRUTTI DI MARE 145.00
    • Calamari tubes and heads, prawns, mussels and seafood dressing.
  • PARMA HAM 135.00
    • Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • MILANO 115.00
    • Salami, avocado and wild rocket.
  • GOURMET 45.00
    • Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
  • 25cm Italian pizza bread with your favourite toppings. All our pizza breads are prepared with garlic or herbs and cooked in our wood-fired oven.
  • 200g ~ 135.00
Dish

Dish

location

Address

Inn on the Square, Green Market Square, 32 Shortmarket Street, CBD, Cape Town

phone

Phone

0214232050

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African

features

Features

Reservations ,  Waitstaff ,  Seating

Location
Inn on the Square, Green Market Square, 32 Shortmarket Street, CBD, Cape Town
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