District CAFE in Cape Town Menu

None

Nearby Sample Menus

  • PRAWNS & KINGKLIP (300g) 189.00
  • MUSSELS 56.00
    • in a tomato based Mediterranean sauce
  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • FIRECRACKER SQUID 39.00
  • PRAWN 40 / 76
  • TUNA 42 /78
  • SPECIALITY FISH (300g) 99.00
    • dorado or yellowtail, depending on availability
  • PRINCE PRAWNS (24) 185.00
  • Icing Sugar
  • Single: R16.90
  • Bolognaise
    • Bolognaise mince, green pepper & onion (jalapeño optional)
  • Small R59.90
  • All our garlic breads are made with only the finest and freshest ingredients.
  • Large R148.90
  • Choose from either our PAN or TRADITIONAL pizza base
  • Small R59.90
  • Platter for 4: 365.00
  • Dino Burrito 73.00
    • Eggs, bacon and mushrooms all rolled in a tortilla, oven baked and topped with Cubaña salsa and cheddar cheese. Served with fries
  • Chilli con Carne
  • Bermuda Triangle 75.00
    • Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
  • Espetada 400g
  • - Fillet 300g 135.00
  • Served until 2pm
  • Quesadilla
  • MUSSELS MARINIERE 70.00
    • Mussels pan-fried in a creamy garlic and white wine sauce
  • - Fillet pouch filled with hickory smoked mussels and cheddar cheese 300g 198.00
  • PEPPER FILLET MADAGASCAR
    • Topped with a creamy green pepper Madagascar sauce.
  • 200g 174.00
  • 200g 174.00
  • ROASTED GARLIC SNAILS
  • MEAT BOARD FOR TWO 370.00
    • A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
  • 300g 155.00
  • TIRAMISU 49.00
    • A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
  • CARNE 145.00
    • Salami, pancetta, chorizo and caramelised onions.
  • For our special little customers 12 years and younger.
  • LIGHT DISHES
  • PISA 118.00
    • Pancetta, Danish feta and avocado.
  • FILLET GORGONZOLA 165.00
    • Fillet medallions, pan-fried with Gorgonzola-cheese in a creamy white sauce. Served on a bed of fettuccine.
  • LAMB SHANK 215.00
    • Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
  • FETTUCCINE ALFREDO 105.00
    • Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
District CAFE

District CAFE

location

Address

115 Roodebloem Rd, Woodstock, Cape Town, 7925, South Africa

phone

Phone

0214473444

clock

Opened hours

Monday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Business meetings ,  Waitstaff ,  Seating ,  Child-friendly

Location
115 Roodebloem Rd, Woodstock, Cape Town, 7925, South Africa