District Club in Cape Town Menu

None

Nearby Sample Menus

SALMON PLATTER 229.00
- 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
CUCUMBER R28.00
TUNA 42 /78
SMOKED SNOEK SOUP 48.00
- smoked snoek in a creamy soup
TROUT 149.00
- with prawns in a light Mediterranean sauce
KING PRAWNS (6) 179.00
FAMOUS FISH & CHIPS (200g) 65.00
MUSSELS 56.00
- in a tomato based Mediterranean sauce

Your choice of white or brown served with preserves. Complimentary coffee, tea or juice with all breakfast.
Nachos
- Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
Cuban Sandwiches
- Served with fries or salad
Creamy Pepper
Quesadilla
Pollo Masa 65.00
- Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
Platter for 4: 365.00
Pulled pork, chicken strips, bacon bits

Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
300g 155.00
300g 199.00
STEAK & PRAWN COMBO 185.00
- 200g Sirloin and 200g prawns.
STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
- A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
FILLET PICCATA 139.00
- Thinly sliced fillet pan-fried in a creamy mushroom sauce.
FILLET BRUSCHETTA
- Topped with chorizo, goat's cheese, chilli olive jam
300g 199.00

PARMESAN & HERB MASH 22.00
Delicious mouthfuls of decadence; prepared for your enjoyment.
- MOZZARELLA CHEESE 72.00
- Classically Italian!
PLATTERS TO SHARE
LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
- Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
CHICKEN PIZZA 55.00
NAPOLI 105.00
- Anchovies, olives and capers.
BANOFFEE PIE 47.00
- Delicious pie made from bananas cream and toffee on a caramel biscuit base.