Fire & Ice! Restaurant in Cape Town Menu

None

Nearby Sample Menus

OLIVES R14.00
SAUCY FISH BITES R36.00
- battered hake, served with 1000 island sauce, chips and rice
5 PRINCE PRAWNS 40.00
KATAIFI R42.00
- Mama Liza's original recipe served with ice cream or cream
GRILLED SALMON (200g) 159.00
MEDITERRASIAN PLATTER 109.00
- 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
OLIVES OR FETA 25.00
VEG 29 / 46

Served with fries or salad
Creamy Pepper
Dino Burrito 73.00
- Eggs, bacon and mushrooms all rolled in a tortilla, oven baked and topped with Cubaña salsa and cheddar cheese. Served with fries
Beef 100.00
- Roasted Peppers
- With creamed spinach, feta and caramelised onion
Side 10.00
La Fe 59.00
- Crispy fried polenta squares with pan fried red pepper, chorizo, butter beans and tomato chilli relish topped with a poached egg
Have any of these either as a Salad or a Burrito

300g 189.00
FILLET HABANERO
- Served with a generous portion of habanero chilli & garlic butter.
Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
GRILLED BLACK MUSHROOM 69.00
- (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
300g 199.00
BRONCO BUSTER T-BONE 600g 189.00
- Wet aged & perfectly matured. Always a winner.
FILLET BRUSCHETTA
- Topped with chorizo, goat's cheese, chilli olive jam
SAUCES

RUMP
- Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
SPINACH AND RICOTTA RAVIOLI 120.00
- Delicious filled ravioli in a creamy white sauce.
FILETTO 135.00
- Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
- GARLIC PRAWN TAILS 95.00
- Shelled prawns, oven-baked in a creamy Parmesan garlic sauce. Served with a garlic bruschetta.
PANCETTA PIZZA 55.00
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
BANOFFEE PIE 47.00
- Delicious pie made from bananas cream and toffee on a caramel biscuit base.
ITALIAN PIZZA