Giusseppe in Paarl Menu

None

Nearby Sample Menus

  • Flapjack Stack "V"
    • Freshly made flapjacks sandwiched with Irene cream and a mixed berry compote drizzled with a toasted pecan and vanilla enhanced syrup
  • Grilled fillet Salad
    • 120g of grilled beef fillet sliced and served on seasonal greens with a cherry and sundried tomato confit finished with virgin olive oil and reduced balsamic
  • Irene Eggs Benedict
    • 2 farm fresh cottled eggs on a toasted English muffin with hickory smoked ham and mature farmhouse cheddar cheese, smothered in a creamy cheese sauce
  • Served on white, rye or whole wheat bread with French fries and homemade coleslaw
  • Farmhouse cheddar cheese and tomato "V"
  • Tandoori spiced chicken served on toasted Panini
    • Spiced yogurt marinated chicken breasts with spicy tomato chutney and cucumber mint raita
  • Caprese (tomato, mozzarella and avocado puree) "V"
  • Smashed Pavlova
    • Homemade meringues with "Irene Farm" thick cream, seasonal berries and passion fruit coulis
  • Pomodoro e Rucola R85.00
    • Tomato, fresh rocket, fresh coriander and parmesan shavings drizzled with olive oil and balsamic vinegar.
  • Carciofi e porcini Aristocratica (contain nut products) R75.00
    • Sauteed artichokes in a creamy white Wine, garlic and basil sauce, With porcini mushrooms drizzled with truffle Oil, Set on garlic bruschetta
  • Alla Moscovita R95.00
    • Chicken strips flambeed in vodka with cream, a touch of Napoletana and peas
  • Quattro Stagioni R105.00
    • Ham, mushrooms, artichokes and olives
  • Mediterranea (contains nut products) R125.00
    • Basil pesto, sundried tomato, olives and feta, topped with rocket.
  • Tonno ai Ferri (when available) R150.00
    • Tuna steak char grilled to your preference, served with a wasabi mayo.
  • Focaccia Mozzarella & garlic R65.00
    • mozzarella cheese and fresh garlic
  • Scaloppine al Limone R138.00
    • Veal escalopes sauteed in a freshly prepared lemon butter and parsley sauce.
  • Lightly Smoked Franschhoek Trout R145.00
    • Fillet of lightly smoked Franschhoek trout glazed with fresh mint, and a ginger preserve.
  • Calamari Ripieni (contain nut products) R95.00
    • Calamari tubes filled with pesto, walnuts and halloumi cheese served with a sweet chilli sauce
  • Funghi- Porcini mushrooms drizzled with truffle oil. R45.00
  • Bistecca al Paprika R145.00
    • 300g Rump steak topped With a creamy mustard, paprika and spring onion sauce
  • Salsiccia: Grilled spicy Italian sausage. R32.00
  • Zucchini: Deep fried baby marrow chips. R28.00
  • Hawaiana R85.00
  • A taster size helping of just about anything.
  • Supreme
    • Tomato base, pepperoni, beef cubes, mushroom, green pepper & onion
  • Roman's (Chef's) Salad R45.90
    • House salad with chicken strips, ham, bacon bits & mozzarella cheese
  • Medium R116.90
  • Large R159.90
  • Meat Lasagne R49.90
    • Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
  • Small R10.90
  • 2kg: R199.90
  • Famished
  • House Nachos R96.00
    • Covered in sour cream, salsa, cheddar, mozzarella & served with guacamole
  • 400g R110.00
  • Chicken Wings
    • Creamy peri peri or smokey BBQ served with blue cheese dip and fries
  • 250g R76.00
  • TRY IT WITH CHEDDAR R10.00
  • Grilled Free Range Chicken Breast R30.00
  • House Salad R32.00
  • The Works
    • Beef patty topped with mustard mayo, tomato relish, cheddar cheese ,cos lettuce, red onion & dill pickle
Giusseppe

Giusseppe

location

Address

Suid Agter Road, Suider Paarl, Paarl 7624, South Africa

phone

Phone

0849765939

email

Email

None

clock

Opened hours

Sunday 12:00 - 17:00 Wednesday 12:00 - 17:00 Saturday 12:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
Suid Agter Road, Suider Paarl, Paarl 7624, South Africa