Beef braised in a rich beef stock with onions, carrots and tomato, served with traditional dumplings
Harissa chicken 29.00
Peri peri chicken livers bunny chow 59.00
Pan-fried chicken livers in a spicy East African peri peri sauce, presented in homemade bunny chow bread rolls
Seared calamari 149.00
Seared calamari sauteed with olives, broccoli and garlic, drizzled with lemony harissa butter and served with Moroccan rice
Tomato 12.00
Chubby chicken sliders 49.00
2 mini chicken burgers, with a light honey mustard mayonnaise and chips
Dukkah delight 120.00
Homemade 150gr smashed beef patty seasoned with dukkah spice and perfectly grilled, served with cream cheese, bacon, fresh lettuce, tomato and emmental cheese