H13 Restaurant & Courtyard - The Hyde Hotel in Cape Town Menu

None

Nearby Sample Menus

  • FRIED PRAWN R44 / R79
  • TWO WAY PLATTER 199.00
    • 3 pc salmon roses, 4 pc tempura prawn rolls, 8 pc rainbow rolls, 8 pc fried crab California rolls
  • SALMON R48.00
  • CHAN'S PLATTER 89.00
    • 2 pc salmon roses, 3 pc avo maki, 3 pc cucumber maki, 4 pc crab stick California rolls
  • PRAWN R50.00
  • CHOCOLATE LAVA CAKE R46.00
    • rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
  • MUSSELS 56.00
    • in a tomato based Mediterranean sauce
  • SEARED SALMON OR TUNA SALAD 89.00
    • 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
  • Medium R116.90
  • Ravenous
  • Small R11.90
  • Small R55.90
  • Maple Syrup
  • Small R59.90
  • Large R159.90
  • Supreme
    • Tomato base, pepperoni, beef cubes, mushroom, green pepper & onion
  • Pollo Sesame 79/79
    • Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
  • Chimichangas 100.00
    • 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
  • Queso Verdura 100.00
    • Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
  • Southern Fried 70.00
    • 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
  • All baskets served with fries
  • Chimichurri 65.00
    • Green uncooked, fresh herb and garlic sauce
  • HAVANA CLUB STACK 76.00
    • Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
  • Mushroom
  • STEAK & PRAWN COMBO 185.00
    • 200g Sirloin and 200g prawns.
  • 200g 135.00
  • FRESH GREEN SIDE SALAD 45.00
    • A variety of mixed greens, cucumbers, tomato, red onions, red cabbage and spring onions.
  • Enjoy any of the above dishes and add a Fuze Tea for only 23.00
  • CAMEMBERT 68.00
    • Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
  • SURF TURF 165.00
    • 200g Sirloin and deep-fried calamari steak strips.
  • SMOKED SALMON SALAD 82.00
    • Slivers of smoked salmon, capers and creme fraiche served on a variety of mixed greens.
  • ADD FETA & OLIVES 18.00
  • LAMB SHANK 215.00
    • Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
  • PARMESAN CRUSTED CHICKEN 110.00
    • Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
  • ITALIAN PIZZA
  • Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
  • 25cm Italian pizza bread with your favourite toppings. All our pizza breads are prepared with garlic or herbs and cooked in our wood-fired oven.
  • LIGHT DISHES
  • GOURMET 45.00
    • Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
  • - ANTIPASTO PLATTER 249.00
    • (Recommended for 4 or more) Salami, Parma ham, chorizo, Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, zucchini fries, marinated olives and aubergines. Served with your choice of a herb or garlic pizza bread.
H13 Restaurant & Courtyard - The Hyde Hotel

H13 Restaurant & Courtyard - The Hyde Hotel

location

Address

The Hyde Hotel & Courtyard, 13 London Road, Sea Point, Cape Town

phone

Phone

0214340205

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Burger , Contemporary , Pizza , Seafood

features

Features

Location
The Hyde Hotel & Courtyard, 13 London Road, Sea Point, Cape Town