Harbour Bridge Restaurant in Cape Town Menu

None

Nearby Sample Menus

FAMILY PLATTER 325.00
- 12 prince prawns, calamari & 4 portions hake - share between 4
KIDS BAKLAVA R29.00
- layered flaky pastry with pecan nuts and cinnamon filling, covered in syrup, served with ice cream or cream
CARROT STICKS R6.00
TROUT 139.00
- with clams in a spiced butter
PAPRIKA SWEET POTATO 29.00
FRIED CRAB STICK R36 / R59
CHOC CRUNCH R23.00
- creamy and delicious with a sprinkle of choc chip biscuits
SAILOR'S SUSHI R39.00
- 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches

Cubaña Mixed Grill 185.00
- 200g Sirloin steak, grilled lamb loin chops and flame grilled ribs
Jalapeño Poppers 90.00
- Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
Cuban Sandwiches
- Served with fries or salad
- 200g Pure Beef Burger 70.00
- Combo Burger 95.00
- Beef burger and chicken fillet served on an open burger roll
Chicken 89.00
- Cuban Chicken 70.00
- Layered with bacon, Mojo mayo, Emmental cheese and gherkins
Served until 2pm

- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
PISA 118.00
- Pancetta, Danish feta and avocado.
ZUCCHINI SHOESTRING FRIES 22.00
200g ~ 135.00
FETTUCCINE ALFREDO 55.00
FUDGE PICASSO 49.00
- White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
VEGETABLES 18.00
- Gherkins, Banana, Fresh Basil, Wild Rocket, Fresh Tomato Slices, Red Onion, Sweet Italian Cherry Tomatoes, Sliced Pear, Red Peppers

CHICKEN FILLETS WITH CARAMELISED PINEAPPLE 119.00
- Gently grilled fresh chicken breasts topped with caramelised pineapple and a creamy cheese sauce.
200g 179.00
SURF TURF 165.00
- 200g Sirloin and deep-fried calamari steak strips.
GRILLED SOLE (Subject to availability)
MEAT BOARD FOR TWO 370.00
- A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
200g 174.00
300g 199.00
CARPET BAG STEAK