Harringtons Cocktail Lounge in Cape Town Menu

None

Nearby Sample Menus

  • PRINCE PRAWNS (18) 149.00
  • MEDITERRANEAN SEAFOOD SOUP 66.00
    • with fish, clams and prawns
  • PAN O' PRAWNS R49.00
    • 5 perfectly grilled prawns, served with 1000 island sauce, chips and rice
  • HALLOUMI CHEESE 34.00
  • PLATTER FOR 2 275.00
    • 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
  • TWO WAY PLATTER 199.00
    • 3 pc salmon roses, 4 pc tempura prawn rolls, 8 pc rainbow rolls, 8 pc fried crab California rolls
  • FISH & CALAMARI 99.00
  • MUSSELS 49.00
    • in lemon garlic sauce
  • Extra Salad Dressing R8.90
  • Small R59.90
  • Bacon, Avo & Feta
    • Tomato base, bacon, avocado & feta cheese
  • Small R55.90
  • Greek (olives)
    • Tomato base, feta cheese & olives
  • Medium R87.90
  • Small R10.90
  • Single: R19.90
  • Main 30.00
  • Cruz 115.00
    • BBQ basted and grilled deboned chicken thighs, mushrooms, peppers and red onions. Finished off with garlic butter
  • Ensalada de Carne 99/109
    • Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
  • 200g Sirloin 115.00
  • Muelle Pollo 80.00
    • Chicken wings grilled in your choice of sweet chilli or BBQ basting
  • Have any of these either as a Salad or a Burrito
  • Your choice of Tortilla or toasted Ciabatta
  • All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
  • CHICKEN PARMESAN 119.00
    • Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.
  • STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
    • A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
  • 200g 174.00
  • SIRLOIN ON THE BONE 600g 165.00
  • CHICKEN CORDON BLEU 119.00
    • Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
  • All our steaks & grills are basted, seasoned and cooked to your satisfaction.
  • - Fillet pouch filled with hickory smoked mussels and cheddar cheese 300g 198.00
  • - Baked in a creamy garlic sauce 58.00
  • DELI 28.00
    • Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
  • CURED MEAT 42.00
    • Chorizo Sausage, Salami, Pancetta, Parma Ham
  • GELATO 32.00
    • Ask your waitron for our selection.
  • FILLET STEAK FLAMBE 300g 199.00
    • A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
  • INSALATA GRECA 85.00
    • Cherry tomatoes, olives, cucumber, carrots, red onion, avocado and Danish feta drizzled with extra virgin olive oil.
  • - CALAMARI 74.00
    • Grilled Cajun-style calamari tubes and heads.
  • - THREE CHEESE 89.00
    • A magnificent blend of Gorgonzola, Danish feta and mozzarella.
  • CHICKEN PIZZA 55.00
Harringtons Cocktail Lounge

Harringtons Cocktail Lounge

location

Address

61B Harrington St, Zonnebloem, Cape Town, 7925, South Africa

phone

Phone

0760704474

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 4:00 AM, Thursday: 5:00 PM – 4:00 AM, Friday: 5:00 PM – 4:00 AM, Saturday: 5:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Location
61B Harrington St, Zonnebloem, Cape Town, 7925, South Africa
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