HaveWIngs in Melville Menu

None

Nearby Sample Menus

Avocado (when ripe) 35.00
25.00
Seafood platter 695.00
- To share - Subject to availability. Mozambique peri peri prawns, Senegalese line fish, West coast mussels, grilled crayfish and calamari dovi, with Moroccan rice, hand cut chips, creamy lemon butter and peri peri sauce
African spinach 65.00
- Served on Tunisian flatbread with vine tomatoes
Fried mopane worms 49.00
- Butter sauteed mopane, served a traditional tomato gravy
Peri peri livers on toast 55.00
- Pan-fried chicken livers in a spicy East African peri peri sauce, served on "roosterkoek" topped with 2 poached eggs
Fish Hoek fish and chips 95.00
- Presented traditionally on paper, jumbo hake in crisp batter, with hand cut chips, lemon wedges and harissa mayonnaise
Senegalese line fish 169.00
- Fresh line fish grilled and topped with a creamy coconut, mango and bell pepper base sauce, infused with ground nut and ginger and topped with sliced olives, served on couscous with nhopi dovi and African spinach

On its own R39.90
Single Side R24.90
Chicken Espetada & Single Side R79.90
- (Available in selected restaurants only)
Livers
Avo & Pickled Red Onion Pita
Veggie Platters
+ Single Side R84.90
Sharing Side R34.90