Hoghouse BBQ & Bakery at Spier in Stellenbosch Menu -

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Nearby Sample Menus

AVOCADO & PRAWN COCKTAIL 78.00
- Prawn tails smothered in a tangy sauce, served with avocado (seasonal).
300g 199.00
FILLET ESCARGOT
- Topped with snails baked in garlic butter.
200g 174.00
GOOD 'OL FISH 'N CHIPS 105.00
- Lightly seasoned, dipped in batter and deep-fried.
CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
VENISON CARPACCIO 84.00
- Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
300g 155.00

Wagon steak of the day R150.00
- (normal or pepper crusted) With blue cheese, mushroom or bearnaise sauce
Slaw R25.00
Beef burger R75.00
Chacuterie platter R130.00
Patagonia calamari R75.00
- grilled or fried with tartar aioli
German potato salad R25.00
Biltong, R100.00
- red onion, feta and orange
Crispy Onion rings R15.00

Large 115.00
Scallopini di Pollo 95.00
- pan fried free range chicken breasts in a creamy mushroom sauce (or lemon sauce) with your choice of side (best with spaghetti or tagliatelle)
Medium 78.00
Spaghetti Carbonara 78.00
- an Italian classic with Dargle Valley bacon, grano padano, black pepper, garlic, cream & egg
Medium 72.00
Tagliatelle Oxtail Ragu 148.00
- braised, deboned oxtail in a tomato & red wine sauce with tagliatelle pasta
Hot Robiola Salad 82.00
- robiola cheese, cherry tomatoes & grilled artichokes, served warm with olive oil & balsamic reduction
gorgonzola & mascarpone 58.00

Chicken Romana R49.90
- Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
Double: R36.90
Small R59.90
Small R55.90
Small R55.90
Maple Syrup
BBQ Chicken & Pineapple
- Barbecue base, chicken & pineapple
Large R148.90