Hout Bay Coffee in Hout Bay Menu

None

Nearby Sample Menus

  • GRILLED SALMON (200g) 159.00
  • YOGHURT CUP R26.00
    • double thick yogurt served with berry coulis or honey nut sauce
  • TOFFEE NUT PIE R44.00
    • sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
  • CALAMARI STEAK 89.00
  • BONSAI PLATTER 99.00
    • (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
  • SOLEMATE PLATTER 319.00
    • 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
  • SOLE (180g) 125.00
  • SPECIALITY FISH (300g) 99.00
    • dorado or yellowtail, depending on availability
  • Simply Salmon 109/119
    • Ribbons of salmon and cucumber, avocado, pickled ginger and mixed greens infused with a lemon yogurt dressing
  • Main 20.00
  • Key Largo 85.00
    • Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
  • Beef 100.00
  • Main 30.00
  • - Solomillo Sirloin 300g 95.00
  • BURRITO BASE: carrots, peppers and red cabbage
  • Notorious Platters
  • Medium R98.90
  • Quattro
    • Tomato base, mushroom, ham, anchovy & olives
  • Large R176.90
  • Small R55.90
  • Large R137.90
  • Choice of Dressing
    • Honey Mustard, Greek, 1000 Island
  • Small R55.90
  • Medium R98.90
  • VEGETABLES 18.00
    • Gherkins, Banana, Fresh Basil, Wild Rocket, Fresh Tomato Slices, Red Onion, Sweet Italian Cherry Tomatoes, Sliced Pear, Red Peppers
  • For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
  • ADD A SAUCE 23.00
    • Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
  • Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
  • - CALAMARI 74.00
    • Grilled Cajun-style calamari tubes and heads.
  • - OSTRICH CARPACCIO 84.00
    • Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
  • - BUFFALO MOZZARELLA & PESTO 89.00
    • Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
  • SPATCHCOCK CHICKEN 159.00
    • Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
  • 300g 195.00
  • CHATEAUBRIAND
    • Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
  • - Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
  • PLATTER AL BARONNE 119.00
    • Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
  • 400g 189.00
  • PEPPER FILLET MADAGASCAR
    • Topped with a creamy green pepper Madagascar sauce.
  • - Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
  • BAR-B-QUE PORK SPARE RIBS
    • Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
Hout Bay Coffee

Hout Bay Coffee

location

Address

Mainstrem Avenue, Mainstream Shopping Centre, Hout Bay 7806, South Africa

phone

Phone

0832639044

email

Email

None

clock

Opened hours

Monday: 09:00-17:00, Tuesday: 09:00-17:00, Wednesday: 09:00-17:00, Thursday: 09:00-17:00, Friday: 09:00-17:00, Saturday: 09:00-15:00, Sunday: 09:00-15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
Mainstrem Avenue, Mainstream Shopping Centre, Hout Bay 7806, South Africa
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