Bite-size Italian dumplings in a creamy Gorgonzola sauce.
LAMB 130.00
Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.
TIRAMISU 49.00
A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
SAN MARCO 118.00
Pancetta, banana and avocado.
AL CAPONE 110.00
Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.