Island Pub & Grill in Cape Town Menu

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Nearby Sample Menus

FIRECRACKER SQUID 39.00
CARROT STICKS R6.00
SOLEMATE PLATTER 319.00
- 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
OLIVES R14.00
GRILLED TUNA (200g) 149.00
SALMON ROSES R69.00
PRAWNS & CALAMARI 139.00
CALAMARI 3 WAYS 139.00
- grilled, fried and cajun-style

Slow roasted cherry tomato relish 65.00
- Cherry tomatoes slow roasted with aubergine, garlic and red peppers in a spicy vinaigrette
Pollo Piña 75/75
- Grilled chicken strips with crumbed pineapple on avocado, Emmental cheese and greens, drizzled with our Mojo mayo dressing infused with hints of garlic and chilli
Jalapeño Poppers 90.00
- Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
Side 10.00
100% PURE BEEF PATTY STUFFED WITH BACON AND MOZZARELLA 20.00
Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
Side 15.00
Fuego Salsa
- Sweet and spicy creamy tomato salsa

Single: R16.90
Large R159.90
Hot One
- Chilli base, green pepper, beef cubes & onion
Medium R98.90
Four in One (meat lover's)
- Tomato base, pepperoni, ham, beef cubes & bacon
Vegetarian Lasagne Vegetarian R49.90
- Layers of lasagne with vegetables, bechamel sauce & mozzarella cheese
Hawaiian
- Tomato base, ham & pineapple
Icing Sugar

PLATTERS TO SHARE
SPAGHETTI BOLOGNESE 55.00
LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
- Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
LIGHT DISHES
CHICKEN PIZZA 55.00
SAN MARCO 118.00
- Pancetta, banana and avocado.
THICK-CUT POTATO CHIPS 22.00
STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.

200g 175.00
FILLET CHAMPIGNON
- Fillet smothered in pan-fried button mushrooms with garlic & cream.
200g 135.00
200g 174.00
GREEK SALAD 69.00
- Mixed greens with feta cheese and calamata olives
- Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00
Enjoy any of the above dishes and add a Fuze Tea for only 23.00
BAR-B-QUE CHICKEN KEBABS 119.00
- Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.