Isola - One&Only in Cape Town Menu

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Nearby Sample Menus

YOGHURT CUP R26.00
- double thick yogurt served with berry coulis or honey nut sauce
THE BIG 1 199.00
- 4 king prawns, calamari & fish
FAMOUS FISH & CHIPS (200g) 65.00
SALMON & AVO R46 / R86
KINGKLIP (200g) 109.00
FISH & CALAMARI 99.00
PLATTER FOR 1 145.00
- 3 mussels, 6 prince prawns, fish, calamari & calamari heads
BITE OF THE OCEAN 114.00
- 3 prince prawns, fish & calamari

Cheese
Escobar 160.00
- BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
- Cuban Chicken 70.00
- Layered with bacon, Mojo mayo, Emmental cheese and gherkins
- Crunchy Tango
- Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
- Nacho Tostado 59.00
- Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
Simply Salmon 109/119
- Ribbons of salmon and cucumber, avocado, pickled ginger and mixed greens infused with a lemon yogurt dressing
Godmother: Side 60.00
Rise & Shine 27.00
- Egg, bacon, grilled tomato, fries and toast

SURF TURF 165.00
- 200g Sirloin and deep-fried calamari steak strips.
FILLET CHAMPIGNON
- Fillet smothered in pan-fried button mushrooms with garlic & cream.
GARLIC & CHEESE ROLL 38.00
STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
- A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
BARON'S STEAK
- Rump/ Sirloin topped with any of our famous sauces.
CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
FILLET ROSSINI
- Beef fillet topped with our creamy chicken livers peri-peri.
CHICKEN PARMESAN 119.00
- Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.

Delicious mouthfuls of decadence; prepared for your enjoyment.
Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
300g ~ 150.00
CHEESE 25.00
- Danish Feta, Mozzarella, Gorgonzola
PANNA COTTA 49.00
- Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
- GARLIC PRAWN TAILS 95.00
- Shelled prawns, oven-baked in a creamy Parmesan garlic sauce. Served with a garlic bruschetta.
REGULAR MARGHERITA 85.00
- Tomato and mozzarella.
25cm Italian pizza bread with your favourite toppings. All our pizza breads are prepared with garlic or herbs and cooked in our wood-fired oven.