Istanbul Kebap House in Cape Town Menu

None

Nearby Sample Menus

AVO R32.00
TROUT 139.00
- with clams in a spiced butter
FRIED CRAB STICK R36 / R59
KIDS PLATTER FOR 1 R59.00
- battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
CUCUMBER R28.00
THE BIG 1 199.00
- 4 king prawns, calamari & fish
ROCK SHRIMP TEMPURA R62 / R109
5 MUSSELS 40.00
- in lemon garlic sauce

Cuban Sandwiches
- Served with fries or salad
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
- Solomillo Sirloin 300g 95.00
Mucho Pollo 90.00
- Crumbed chicken strips, jalapeño poppers and chicken wings. Served with Fuego Salsa and mushroom sauce
Chicken 89.00
Main 20.00
- Chilli con Carne
- With sour cream and pico ensalada
Served with fries or salad

Medium R9.90
BBQ Spare Rib & Pineapple
- Smokey barbecue base, spare rib & pineapple
Medium R98.90
Small R55.90
Medium R87.90
Supreme
- Tomato base, pepperoni, beef cubes, mushroom, green pepper & onion
Vegetarian Lasagne Vegetarian R49.90
- Layers of lasagne with vegetables, bechamel sauce & mozzarella cheese
Medium R109.90

CASA BELLA GORGONZOLA ~ unforgettable! 128.00
- Gorgonzola cheese with pancetta and fig preserve. A Casa Bella signature creation.
CHOCOLATE FONDANT 49.00
- A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
200g ~ 135.00
- GARLIC PRAWN TAILS 95.00
- Shelled prawns, oven-baked in a creamy Parmesan garlic sauce. Served with a garlic bruschetta.
All our grills are served with a side of your choice, unless otherwise stated.
CALAMARI 120.00
- Grilled Cajun-style calamari tubes and heads.
- TOMATO & MOZZARELLA 72.00
FETTUCCINE ALFREDO 105.00
- Pancetta with brown and Portabellini mushrooms in a creamy white sauce.

300g 199.00
BOTTLED HABANERO PASTE 130g 50.00
CALAMARI STEAK STRIPS 115.00
- Soft and tender, deep-fried and served with tartar sauce.
SEARED SIRLOIN, ROQUEFORT & FIG SALAD 88.00
- Perfectly seared sirloin, roquefort cheese, fig preserve and toasted onions served on a variety of mixed greens.
FILLET ON THE BONE 350g 185.00
- (Subject to availability)
PRAWN PLATTER 185.00
- 500g Prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter.
CRUMBED MUSHROOMS 54.00
SIRLOIN NEVADA 300g 179.00
- Grilled bacon, avocado (seasonal), camembert and toasted onions.