Jing Jing / Hesheng in Cape Town Menu

None

Nearby Sample Menus

PRAWN SPECIAL 105.00
- 12 prince prawns
CALAMARI & KINGKLIP (300g) 189.00
FRESH OYSTERS 18.00each
- where available
BONSAI PLATTER 99.00
- (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
CALAMARI 40.00
SMOKED SNOEK SOUP 48.00
- smoked snoek in a creamy soup
CALAMARI STEAK 89.00
PRAWN R48.00

Shredded Beef & Nacho 83/93
- Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander
Jalapeño Poppers 90.00
- Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
Southern Fried 70.00
- 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
Chicken 89.00
Escobar 160.00
- BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
Crumbed/Grilled - You choose
Platter for 2: 185.00
Pollo Gambas 140.00
- Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo

Desserts may contain traces of NUTS!
PARMESAN & HERB MASH 22.00
VEGETARIAN LASAGNE 99.00
- Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
BANOFFEE PIE 47.00
- Delicious pie made from bananas cream and toffee on a caramel biscuit base.
CASA BELLA GORGONZOLA ~ unforgettable! 128.00
- Gorgonzola cheese with pancetta and fig preserve. A Casa Bella signature creation.
- MOZZARELLA CHEESE 72.00
- Classically Italian!
Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
FRESHLY MADE DAILY FROM 100% DURUM WHEAT USING OUR IMPORTED ITALIAN PASTA MACHINE. SAVOUR THE THEATRE AND ART OF PASTA-MAKING.

BARON'S STEAK
- Rump/ Sirloin topped with any of our famous sauces.
400g 169.00
300g 179.00
GRILLED BLACK MUSHROOM 69.00
- (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
300g 199.00
GARLIC RUMP
- Topped with garlic butter and freshly chopped garlic.
CAMEMBERT 68.00
- Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
500g 340.00