La Parada Del Mar in Cape Town Menu

None

Nearby Sample Menus

  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • SUSHI FOR 1 105.00
    • 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
  • SUSHI PLATTERS
  • CHOC CRUNCH R23.00
    • creamy and delicious with a sprinkle of choc chip biscuits
  • KINGKLIP (300g) 149.00
  • CUCUMBER R9.00
  • BAKLAVA CHEESECAKE R42.00
    • baked cheesecake on a crunchy base topped with a honey nut syrup
  • MEDITERRANEAN SALSA 30.00
  • Chilli con Carne
  • Creamy Pepper
  • Choice of available fillings: 13.00
    • Halloumi, Bacon, Pulled pork, Grilled chicken, Fresh chilli, Peppers, Avocado (SQ), Sundried tomato, Mozzarella, Feta, Olives, Mushrooms, Tomato, Pineapple, Cheddar, Jalapeno slices, Red onions
  • Cheese
  • Beef 105.00
  • Dino Burrito 73.00
    • Eggs, bacon and mushrooms all rolled in a tortilla, oven baked and topped with Cubaña salsa and cheddar cheese. Served with fries
  • - T-bone 500g 160.00
  • Served with fries or salad
  • Seafood
    • Tomato base, mussels, shrimp, calamari, garlic, herbs and olive oil
  • Small R59.90
  • Large R176.90
  • Four in One (meat lover's)
    • Tomato base, pepperoni, ham, beef cubes & bacon
  • Tropical
    • Tomato base, bacon & pineapple
  • Medium R109.90
  • Small R11.90
  • Medium R116.90
  • - GARLIC OR HERB 49.00
    • Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
  • SPINACH AND RICOTTA RAVIOLI 120.00
    • Delicious filled ravioli in a creamy white sauce.
  • CARNE 145.00
    • Salami, pancetta, chorizo and caramelised onions.
  • Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
  • SPAGHETTI BOLOGNESE 55.00
  • AL CAPONE 110.00
    • Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
  • VEGETARIAN LASAGNE 99.00
    • Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
  • CHOCOLATE FONDANT 49.00
    • A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
  • 400g 169.00
  • 200g 174.00
  • GRILLED BLACK MUSHROOM 69.00
    • (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
  • SLICED JALAPEÑOS 28.00
  • FILLET ON THE BONE 350g 185.00
    • (Subject to availability)
  • FILLET NAPOLITANA 139.00
    • Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
  • 200g 174.00
  • - Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00
La Parada Del Mar

La Parada Del Mar

location

Address

35 Victoria Rd, Camps Bay, Cape Town, 8005, South Africa

phone

Phone

0212862106

clock

Opened hours

Monday: 8:00 AM – 2:00 AM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 8:00 AM – 2:00 AM, Sunday: 8:00 AM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
35 Victoria Rd, Camps Bay, Cape Town, 8005, South Africa