Address
35 Victoria Rd, Camps Bay, Cape Town, 8005, South Africa
La Parada Del Mar in Cape Town Menu
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None
Nearby Sample Menus
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SMOKED SNOEK CAKE & CHIPS 64.00
- two fish cakes made with smoked snoek and hake in a crispy golden crumb
- CARROT STICKS R6.00
- CALAMARI 99.00
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KIDS BAKLAVA R29.00
- layered flaky pastry with pecan nuts and cinnamon filling, covered in syrup, served with ice cream or cream
- 3 PIECE PLATTER R66.00
- HALLOUMI CHEESE 34.00
- VEG 29 / 46
-
PEAR & WHITE CHOC PUDDING R39.00
- baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
- Cinnamon Sugar
- Large R137.90
- Medium R87.90
- Large R10.90
- Medium R87.90
- Large R13.90
- Double R29.90
-
Peri-Peri Chicken
- Peri-peri base, chicken, green pepper, onion & tomato chunks
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Hombre Caliente 90.00
- Chicken, chorizo and pineapple grilled skewers, jalapeño poppers and springroll cheese grillers with sweet chilli sauce
- Beef 100.00
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Rib Basket 125.00
- 500g pork belly ribs, slow cooked and marinated in Cubaña's succulent home-made basting
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Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
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Benedict 40.00
- Two poached eggs served on bacon and flash fried polenta squares, topped with our Fuego Salsa
- Have any of these either as a Salad or a Burrito
- - T-bone 500g 160.00
-
HAVANA CLUB STACK 76.00
- Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
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FILLET PICCATA 139.00
- Thinly sliced fillet pan-fried in a creamy mushroom sauce.
- 300g 199.00
- 300g 199.00
- GARLIC & CHEESE ROLL 38.00
-
VENISON CARPACCIO 84.00
- Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
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BAR-B-QUE BEEF RIBS
- Local quality beef ribs, flame-grilled with our famous BBQ rib basting.
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MEAT BOARD FOR TWO 370.00
- A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
- - Fillet pouch filled with hickory smoked mussels and cheddar cheese 300g 198.00
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AL CAPONE 110.00
- Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
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OXTAIL 175.00
- Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
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LAMB SHANK 215.00
- Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
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- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
- x20 - 190
- PARMESAN & HERB MASH 22.00
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- MOZZARELLA CHEESE 72.00
- Classically Italian!
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FUDGE PICASSO 49.00
- White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
La Parada Del Mar
Phone
0212862106
Opened hours
Monday: 8:00 AM – 2:00 AM, Tuesday: 8:00 AM – 2:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 8:00 AM – 2:00 AM, Sunday: 8:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Mediterranean , Vegetarian
Features
Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly
35 Victoria Rd, Camps Bay, Cape Town, 8005, South Africa
- Cape Town Mediterranean Menus
- Cape Town Vegetarian Menus
- Cape Town Mediterranean Menus
- Cape Town Vegetarian Menus
- Cape Town Mediterranean Menus
- Cape Town Vegetarian Menus
