La Tête Restaurant in Cape Town Menu

None

Nearby Sample Menus

  • FAMOUS FISH & CHIPS (200g) 65.00
  • FIRECRACKER SQUID 39.00
  • PRAWN R40 / R76
  • CALAMARI 40.00
  • OLIVES OR FETA 25.00
  • TUNA R48.00
  • MEDITERRASIAN PLATTER 109.00
    • 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
  • KING PRAWNS (10) 269.00
  • Rumbling
  • Icing Sugar
  • BBQ Chicken
    • Barbecue base & chicken
  • Medium R98.90
  • Small R59.90
  • Greek (spinach)
    • Tomato base, feta cheese & spinach
  • Large R10.90
  • Large R176.90
  • Cubaña Mixed Grill 185.00
    • 200g Sirloin steak, grilled lamb loin chops and flame grilled ribs
  • Crumbed Calamari 80.00
    • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
  • Half Chicken
  • Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
  • Platter for 4: 365.00
  • Hombre Caliente 90.00
    • Chicken, chorizo and pineapple grilled skewers, jalapeño poppers and springroll cheese grillers with sweet chilli sauce
  • Espetada 400g
  • Shredded Beef & Nacho 83/93
    • Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander
  • - Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
  • ROASTED GARLIC SNAILS
  • 400g 189.00
  • SURF TURF 165.00
    • 200g Sirloin and deep-fried calamari steak strips.
  • 300g 199.00
  • SIRLOIN ON THE BONE 600g 165.00
  • CHICKEN CORDON BLEU 119.00
    • Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
  • 200g 174.00
  • Desserts may contain traces of NUTS!
  • PARMA HAM 135.00
    • Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
  • ZUCCHINI SHOESTRING FRIES 22.00
  • AUTHENTIC MARGHERITA 95.00
    • Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
  • MARGHERITA PIZZA 40.00
  • VEGETARIAN LASAGNE 99.00
    • Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
  • - TOMATO & MOZZARELLA 72.00
  • OXTAIL 175.00
    • Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
La Tête Restaurant

La Tête Restaurant

location

Address

17 Bree St, Cape Town City Centre, Cape Town, 8000, South Africa

phone

Phone

0214181299

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Beverages , Contemporary , Dessert , European , Grill , International , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
17 Bree St, Cape Town City Centre, Cape Town, 8000, South Africa