Address
Anura Vineyards, Off Simondium Road, Klapmuts, Paarl, Cape Town
Lilly Pad Restaurant in Stellenbosch Menu
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SNACKS-
Buffalo wings R70.00
- with blue cheese (crispy or peri-peri)
-
Patagonia calamari R75.00
- grilled or fried with tartar aioli
-
Pork bitterbalen R70.00
- with Jalapeno relish
-
Lily pond snack platter: R120.00
- Baba ganoush, peppadew poppers, cucumber pickles, olives, crumbed mushrooms, cheese puffs, caprese salsa and bruschetta's
-
Coopers platter: R140.00
- Chicken liver pate, BBQ buffalo wings, bitterbalen, crumbed mushrooms crispy chicken skins, homemade chutney and bearnaise sauce and toasties
- Cheese platter R110.00
- Chacuterie platter R130.00
- Half and Half platter R155.00
MAINS- Served with Fries or Salad
-
Wagon steak of the day R150.00
- (normal or pepper crusted) With blue cheese, mushroom or bearnaise sauce
-
BBQ pulled turkey R100.00
- open sandwich on rye Walnut butter, salted cranberries and cranberry mousse
-
Pastrami sandwich R115.00
- on rye bread, pickles, mustard
- Tomato, red onion, basil and feta Sandwich on rye R80.00
-
Chicken and brie salad R90.00
- with walnuts, strawberries, red onion, peppadews and yogurt dressing
- Risotto of the day R120.00
-
Pale ale battered fish R100.00
- with tartar aioli
SIDES- Fries R15.00
- Crispy Onion rings R15.00
- German potato salad R25.00
- Slaw R25.00
- Greek salad R30.00
OTHER- Salmon, cream cheese, tomato & caper salsa on croissant or rye bread R65.00
- Poached egg with spinach, black forest ham & hollandaise R75.00
- Bacon, scrambled egg & tomato on corn bread R60.00
- Granola & greek yogurt with honey & berry coulis R55.00
- Fried eggs, bacon, button mushroom, tomato & ciabatta R80.00
PIZZAS-
Pulled pork belly R95.00
- pickled onions, leeks
- Margherita R70.00
-
Pulled BBQ chicken R85.00
- peppadews, bacon, olives and parsley
-
JD Pizza R95.00
- Sweet and sour rib with feta, mushroom, peppers and jalapeno's
-
Biltong, R100.00
- red onion, feta and orange
-
LB Pizza R80.00
- Bacon and mushroom
-
Brie, fig R110.00
- and prosciutto
-
Portabella mushroom, R85.00
- spinach, Feta and butternut
BURGERS AND BUNS- All Burgers served with fries or salad
- Build your own burger:
- Pick a meal:
- Beef burger R75.00
- Pulled smoked brisket R80.00
- Chicken Burger spicy or plain R70.00
- Portabella mushroom Burger R90.00
- Pulled pork burger R70.00
- Pick 3 toppings:
- Guacamole R10.00
- Streaky bacon R15.00
- Foresthill Cheese R15.00
- Danish Feta R10.00
- Jalapeno R10.00
- Portabella Mushroom R10.00
- Sauerkraut R15.00
- Wild Rocket R10.00
Nearby Sample Menus
- 200g 174.00
-
SPECIALITY BUTTERS 28.00
- Garlic Butter, Herb Butter, Habanero Chilli & Garlic Butter
- 300g 195.00
-
TEXAS MANOR SIRLOIN 300g 179.00
- Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
-
CRUMBED CHICKEN STRIPS 98.00
- Crumbed, deep-fried and served with a choice of sauce.
- ADD FETA & OLIVES 18.00
- 400g 189.00
- CRUMBED MUSHROOMS 54.00
- Salmon, cream cheese, tomato & caper salsa on croissant or rye bread R65.00
-
Coopers platter: R140.00
- Chicken liver pate, BBQ buffalo wings, bitterbalen, crumbed mushrooms crispy chicken skins, homemade chutney and bearnaise sauce and toasties
- Pick a meal:
- Poached egg with spinach, black forest ham & hollandaise R75.00
- Chacuterie platter R130.00
-
JD Pizza R95.00
- Sweet and sour rib with feta, mushroom, peppers and jalapeno's
-
Pastrami sandwich R115.00
- on rye bread, pickles, mustard
- Streaky bacon R15.00
- gorgonzola & mascarpone 58.00
- mozzarella 46.00
- Medium 40.00
-
Salmone Grigliate 185.00
- seared Norwegian salmon on a fresh salad of wild rocket, bean sprouts, avo, cucumber & radish with a lemon aioli
-
Beef Boy
- steak slivers, caramelized onion, rocket, black pepper & balsamic reduction
-
Zucchini Linguine 45.00
- marinated with garlic, lemon, parsley & feta
-
Porky the Pig
- salami, pepperoni, Dargle Valley bacon, caramelized onion & feta
-
Sharp Shooter
- fior di latte, anchovy, olives & onion
-
Stir Fried Fresh Basil
- Vegetables stir fried with garlic and basil
-
Duck Red Curry R139.00
- Crispy duck in a red curry sauce with coconut milk, pineapple, peppers and fresh basil
-
Salad Pak R44.00
- Crunchy vegetables in a Thai vinaigrette dressing
- Rice noodles R23.00
- with prawns R109.00
- with beef R95.00
- Steamed rice R18.00
-
Crispy Duck R139.00
- Crispy fried duck deboned and sliced with stir fried vegetables in an oyster sauce with mushrooms, chilli, garlic and herbs
- Avocado, pepperoni (salami type), calamari, mussels, shrimp, bacon, bolognaise mince, mozzarella cheese, feta cheese, spare rib, chicken, anchovy, piquanté peppers, beef cubes, russians, olives, cheddar cheese
- All our mouthwatering pasta is made with only the finest & freshest ingredients.
- Medium R109.90
- Single: R19.90
- 2kg: R199.90
- Medium R109.90
-
Quattro
- Tomato base, mushroom, ham, anchovy & olives
- Small R55.90
Lilly Pad Restaurant
Phone
0218755360
Opened hours
9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Brew Pub , Contemporary , Drinks Only , Gastropub , Grill , Pub Food
Features
Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Television , Groups , Bar , American Express , Kid Friendly , Seating , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
Anura Vineyards, Off Simondium Road, Klapmuts, Paarl, Cape Town
- Stellenbosch Brew Pub Menus
- Stellenbosch Contemporary Menus
- Stellenbosch Drinks Only Menus
- Stellenbosch Gastropub Menus
- Stellenbosch Grill Menus
- Stellenbosch Pub Food Menus
- Cape Winelands Brew Pub Menus
- Cape Winelands Contemporary Menus
- Cape Winelands Drinks Only Menus
- Cape Winelands Gastropub Menus
- Cape Winelands Grill Menus
- Cape Winelands Pub Food Menus