Maker Cafe in Cape Town Menu

None

Nearby Sample Menus

KIDS BAKLAVA R29.00
- layered flaky pastry with pecan nuts and cinnamon filling, covered in syrup, served with ice cream or cream
TROUT 149.00
- with prawns in a light Mediterranean sauce
CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
FRESH OYSTER PLATTER (2) 175.00
- where available
TEMPURA PRAWN R39 / R64
5 PRINCE PRAWNS 40.00
TOMATO R8.00
9 PIECE PLATTER R165.00

Maple Syrup
Sweet Chilli Chicken
- Sweet chilli base, chicken, piquanté peppers & feta cheese
Choice of Dressing
- Honey Mustard, Greek, 1000 Island
Large R137.90
Medium R109.90
Tangy Russian
- Chutney base, Russians & caramelised onion
Large R13.90
BBQ Chicken
- Barbecue base & chicken

Crumbed Calamari 80.00
- Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
Notorious Platters
Pulled Pork 70/80
- Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)
Side 15.00
Side 15.00
- Gourmet Shredded Beef 70.00
- Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
Omelette 47.00
- Light and fluffy three-egg omelette, cheddar cheese and your choice of fillings below:
Pico Mayo
- Freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo

300g 155.00
300g 199.00
- Baked in a creamy garlic sauce 58.00
All our steaks & grills are basted, seasoned and cooked to your satisfaction.
PAN-FRIED SESAME CHICKEN, AVOCADO & CHILLI OLIVE JAM SALAD 82.00
- Pan-fried sesame encased chicken strips, fresh avocado (seasonal) with chilli olive jam served on a variety of mixed greens.
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
400g 169.00
STEAK & PRAWN COMBO 185.00
- 200g Sirloin and 200g prawns.

LIGHT DISHES
FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
CURED MEAT 42.00
- Chorizo Sausage, Salami, Pancetta, Parma Ham
25cm Italian pizza bread with your favourite toppings. All our pizza breads are prepared with garlic or herbs and cooked in our wood-fired oven.
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
DELI 28.00
- Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
CHOPPED FILLET SALAD 119.00
- Pepper-crusted fillet steak (cooked medium), cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
- OSTRICH CARPACCIO 84.00
- Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.