Fold over pizza with Italian meatballs, fresh spinach, Danish feta and mozzarella; topped with Salsa Pomodoro and pecorino
THE SICILIAN 75.00
Cauliflower puree spread on flatbread topped with roasted Caponata Vegetables, artichokes. Feta Truffles, roasted olives, pumpkin seeds and toum.
GRILLED CHICKEN & ROASTED PEPPER SALAD 98.00
Mixed greens with grilled zucchini, cucumber ribbons, red onion, roasted red peppers, cherry tomatoes, carrots and mint topped with grilled Danish feta and spring onion. Served with a sun-dried tomato dressing.
Wheat & gluten free artisan pasta imported from Italy. Add R12.00
MEDITERRANEAN FILLET 180.00
Flattened fillet steaks topped with marinated tomatoes, roasted olives and fresh rocket. Finished with a creamy yogurt, herb and olive relish and pecorino.
SALSICCIA E FUNGHI 100 / Upsize +15
Italian sausage meat sauteed with garlic, leeks, parsley, rosemary, mushrooms, pecorino, white wine and cream.
CAULIFLOWER PUREE 35.00
BEEF CARPACCIO 79.00
Thinly sliced marinated beef, topped with mushrooms, pecorino shavings, capers and crisp rocket. Dressed with olive oil, lemon juice and black pepper.