Mariam's Kitchen in Cape Town Menu

None

Nearby Sample Menus

  • 3 PIECE PLATTER R66.00
  • MEDITERRASIAN PLATTER 109.00
    • 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • SUSHI FOR 2 195.00
    • 6 pc prawn nigiri, 6 pc crab stick maki, 8 pc salmon California rolls, 8 pc tuna fashion sandwiches
  • KINGKLIP (300g) 149.00
  • ZEUS MEZE PLATTER 159.00
    • calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
  • ICE CREAM & SAUCE R26.00
    • served with chocolate or toffee caramel sauce
  • CRAB STICK R29.00
  • House Salad R28.90
    • Crispy lettuce, tomato, cucumber, green pepper, onion, and croutons
  • Large R159.90
  • Large R114.90
  • Medium R109.90
  • Small R55.90
  • Icing Sugar
  • Fiji
    • Tomato base, bacon & banana
  • Medium R9.90
  • Rise & Shine 27.00
    • Egg, bacon, grilled tomato, fries and toast
  • Bacon optional R13.00
  • Chicken 89.00
  • Beef 105.00
  • - Chicken Fillet Burger 55.00
  • Ensalada de Carne 99/109
    • Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
  • Chimichurri 65.00
    • Green uncooked, fresh herb and garlic sauce
  • - Cuban Chicken 70.00
    • Layered with bacon, Mojo mayo, Emmental cheese and gherkins
  • GOOD 'OL FISH 'N CHIPS 105.00
    • Lightly seasoned, dipped in batter and deep-fried.
  • CRUMBED MUSHROOMS 54.00
  • 400g 189.00
  • 1kg 240.00
  • BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
    • Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
  • 400g 169.00
  • FILLET HABANERO
    • Served with a generous portion of habanero chilli & garlic butter.
  • CRUMBED CHICKEN STRIPS 98.00
    • Crumbed, deep-fried and served with a choice of sauce.
  • CHORIZO FETTUCCINE 105.00
    • Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
  • PANNA COTTA 49.00
    • Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
  • CALAMARI 120.00
    • Grilled Cajun-style calamari tubes and heads.
  • x20 - 190
  • PRIMAVERA SALAD 85.00
    • Mixed green leaves with grilled aubergines, cherry tomatoes and artichokes. Finished with grated Parmesan.
  • T-BONE FLORENTINA 600g 189.00
    • Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
  • For our special little customers 12 years and younger.
  • - CAPRESE 99.00
    • Buffalo mozzarella, topped with freshly sliced tomato, basil leaves, avocado and basil pesto. Superb with extra virgin olive oil and balsamic vinegar.
Mariam's Kitchen

Mariam's Kitchen

location

Address

101 St Georges Mall, Cape Town City Centre, Cape Town, 8000, South Africa

phone

Phone

0214230772

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Indian

features

Features

Quick Bites

Location
101 St Georges Mall, Cape Town City Centre, Cape Town, 8000, South Africa
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