Marika's in Cape Town Menu

None

Nearby Sample Menus

MEDITERRANEAN SEAFOOD SOUP 66.00
- with fish, clams and prawns
SMOKED SNOEK CAKE & CHIPS 64.00
- two fish cakes made with smoked snoek and hake in a crispy golden crumb
CRUNCHY ATHENA ROLL R59.00
- California roll-style sushi with rice, lemon prawn & pickled red onion (8 pieces)
GRILLED SALMON (200g) 159.00
CALAMARI & KINGKLIP (300g) 189.00
CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
KIDS BAKLAVA R29.00
- layered flaky pastry with pecan nuts and cinnamon filling, covered in syrup, served with ice cream or cream
KING PRAWNS (6) 179.00

Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
Slow roasted cherry tomato relish 65.00
- Cherry tomatoes slow roasted with aubergine, garlic and red peppers in a spicy vinaigrette
Bacon optional R13.00
Santiago 47.00
- Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
- Cuban Chicken 70.00
- Layered with bacon, Mojo mayo, Emmental cheese and gherkins
La Fe 59.00
- Crispy fried polenta squares with pan fried red pepper, chorizo, butter beans and tomato chilli relish topped with a poached egg
Queso Verdura 100.00
- Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
Have any of these either as a Salad or a Burrito

GARLIC & CHEESE ROLL 38.00
300g 199.00
PLATTER AL BARONNE 119.00
- Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
- East Coast's best. Grilled, brushed with a choice of lemon butter sauce or garlic butter 169.00
FILLET ESCARGOT
- Topped with snails baked in garlic butter.
FILLET ON THE BONE 350g 185.00
- (Subject to availability)
SIRLOIN
300g 155.00

SAUCES > Tzatziki, Sweet Chilli Mayo, Fig Preserve, Peri-Peri, Basil Pesto 15.00
GORGONZOLA & PEAR SALAD 105.00
- Mixed green leaves with avocado, cherry tomatoes, sliced pear, walnuts and Gorgonzola.
FILETTO 135.00
- Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
MESSICANA 105.00
- Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
PASTA DI POLLO 105.00
- Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and in a creamy white sauce.
CALAMARI 120.00
- Grilled Cajun-style calamari tubes and heads.
CASA BELLA GORGONZOLA ~ unforgettable! 128.00
- Gorgonzola cheese with pancetta and fig preserve. A Casa Bella signature creation.