Maxwells in Waterval 5-Ir Menu

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Nearby Sample Menus

Sauce: R25.00
- Mushroom / Cheese / Pepper
Oysters R17.00
- Fresh Ocean Oysters
Rice R24.00
Espetada
- 250g grilled tender pork OR Rump cubes served with Mealie Patties, Chips OR Rice and Vegetables
Chocolate Mousse R46.00
- A decadent speciality for all lovers of Chocolate
Salmon R38.00
Tempura Sushi Platter R145.00
- Prawn and Vegetable Tempura served with assorted Sushi Rolls, A tantalising starter platter
Vegetables R27.00

- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
ITALIAN PIZZA
THICK-CUT POTATO CHIPS 22.00
LIGHT DISHES
VEGETARIAN LASAGNE 99.00
- Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
FETTUCCINE VEGETARIANA 99.00
- Brown and Portabellini mushrooms, red onion, cherry tomatoes, red peppers, zucchini and asparagus in a Napoletana sauce.
INSALATA GRECA 85.00
- Cherry tomatoes, olives, cucumber, carrots, red onion, avocado and Danish feta drizzled with extra virgin olive oil.

Fillet 385.00
CUT FOR TWO
- 700g Steak carved at table, with two sides ‘n two sauces.
VEG BURGER 95.00
- Portobello mushroom patty topped with grilled onions. Served with your choice of a side.
DEBONED LEG OF LAMB 360.00
- 800g Deboned leg of lamb for sharing. Delicately spiced, carved at the table ‘n served with two sides.
Reg 85.00
MADE THE TURN 'n TENDER WAY
BLUE CHEESE
- Fresh rocket, tomato, red onion, cucumber, avo*, carrot ‘n grated blue cheese on a bed of crisp lettuce, served with a creamy blue cheese dressing on the side.
Pork 215.00

Half 145.00
200g 120.00
STEAK 'n ROCKET 110.00
- French salad topped with tender steak cubes, rocket ‘n feta ‘n dressed with a balsamic vinegar ‘n red wine reduction.
OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
SCOTTISH SALMON 215.00
- Plain-grilled or prepared with soya ‘n sesame seeds.
FRENCH
- Fresh rocket, tomato, red onion, cucumber, avo* ‘n carrot on a bed of crisp lettuce.
T-BONE 400g 185.00
- 500g Portion of a juicy ‘n tender favourite.
GREEK 160.00
- Rosemary, oregano butter ‘n roasted garlic.

Add cheese or mushroom sauce. 37.00
ICE CREAM SANDWICH 50.00
- Two choc chip cookies filled with vanilla ice cream ‘n rolled in nut sprinkles.
Beef 170.00
CHIMICHURRI SAUTEED MUSHROOMS 47.00
KINGKLIP FILLET 195.00
- Served with fresh lemon butter sauce or dry-grilled.
Half 170.00
OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
ITALIAN KISSES 50.00
- Served with whipped cream.