Micasa Restaurant in Paarl Menu

None

Nearby Sample Menus

Cajun spiced chicken served in a Tortilla Wrap
- Teriyaki fried chicken with seasonal vegetables, avocado and tomato/peppadew salsa
Ciabatta PIZZA "V"
- Oven Baked Ciabatta slice, topped with basil pesto, sliced tomatoes, mozzarella cheese and black olives, accompanied by roasted seasonal vegetables
Cake of Day
- Please ask your waiter for today' s choices
Cherry tomato and Buffalo mozzarella "V"
- Served on seasonal greens and finished with slivers of herb marinated sun-dried tomatoes and a basil pesto drizzle
B.L.T
- A grilled half ciabatta stuffed with grilled Streaky bacon, lettuce, fresh tomatoes, farmhouse cheddar cheese and homemade BBQ mayo accompanied by French fries
Smoked salmon on Rye
- 2 slices of toasted Rye bread filled with local smoked salmon. rocket. chive cream cheese, red onion salsa and caper berries
Accompanied by "Rustic Chips" and homemade coleslaw
Scones
- Irene Farm favourite with strawberry jam, grated farmhouse cheddar and "Irene Farm" thick cream

Pasta available:
- Fettuccine; Spaghetti; Penne; Linguine Gluten Free option available
Margherita R68.00
Ai Gamberi R130.00
- Deshelled prawns in a creamy paprika, white wine, garlic, chilli, and rosemary sauce
Alle Vongole R99.00
- Baby clams prepared in Secco wine, parsley, chilli and rosa tomatoes.
Ai Porcini (contain nut products) R105.00
- Selected porcini mushrooms in Secco wine and pesto tossed with rocket and rosa tomatoes.
Carciofi: Artichokes grilled with garlic, lemon and olive oil. R34.00
Fungi (contains nut products) R115.00
- Selected porcini mushrooms in Secco wine and pesto tossed with rocket and rosa tomatoes
Focaccia all'Agli0 with garlic and butter R39.00

Sirloin on the Bone R150.00
- A 400gr Sirloin steak on the bone, grilled to your preference with Basting sauce
Rump (300g) R140.00
Prosciutto, Melone con Fichi (when in season) R95.00
- Paper thin slices of Italy's finest Parma ham served with figs, fresh sweet melon and a dash of homemade balsamic reduction.
Focaccia all'Agli0 with garlic and butter R39.00
Zucchini: Deep fried baby marrow chips. R28.00
Strisce di Calamari R55.00
- Deep fried strips of calamari With a side tartar sauce
Scaloppine al Marsala R138.00
- Pan fried veal escalopes perfectly cooked in a sweet Marsala Wine and mushroom sauce.
Affogato al Caffe R45.00
- Vanilla ice cream with espresso

Small R59.90
Large R16.90
Garlic Bread Super Supreme R35.90
- Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
Large R13.90
Hawaiian
- Tomato base, ham & pineapple
Belgian Waffles
Medium R116.90
Pepperoni Deluxe
- Tomato base, pepperoni & garlic

Espresso Chocolate Mousse R50.00
- Made in house using Lindt chocolate
House Salad R32.00
SWAP CHEDDAR FOR BLUE CHEESE R5.00
The Good Girl R86.00
- Roasted butternut, feta, caramelised onions, pine nuts cherry tomatoes, rocket, beetroot cos lettuce
Mac 'n Cheese Croquettes R46.00
- Served with truffle cheese sauce
Brisket R125.00
- black bean puree, guacamole, dusted pickles, yogurt & fresh coriander
180g R78.00
Meat Packing R85.00
- The Boss, The Bacon Jam & The Works