Myog in Cape Town Menu

None

Nearby Sample Menus

  • 5 PRINCE PRAWNS 40.00
  • SALMON & AVO R46 / R86
  • CALAMARI STEAK 89.00
  • PRAWNS & CALAMARI 139.00
  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • QUEEN PRAWNS (8) 149.00
  • ROASTED MED VEG 29.00
  • LEMON SALMON ROLL R84.00
    • California roll-style sushi with rice, fresh salmon & zesty lemon mayo (8 pieces)
  • Large R176.90
  • Small R55.90
  • 400g: R49.90
  • Peri-Peri Chicken
    • Peri-peri base, chicken, green pepper, onion & tomato chunks
  • Single: R14.90
  • BBQ Chicken & Mushroom
    • Barbecue base, chicken & mushroom
  • Double: R36.90
  • Large R159.90
  • - Combo Burger 95.00
    • Beef burger and chicken fillet served on an open burger roll
  • - Nacho Tostado 59.00
    • Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
  • Have any of these either as a Salad or a Burrito
  • Pollo Gambas 140.00
    • Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
  • Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
  • Crumbed Calamari 80.00
    • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
  • Chicken fillet 90.00
  • - Gourmet Shredded Beef 70.00
    • Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
  • 300g 155.00
  • 200g 169.00
  • FILLET BRUSCHETTA
    • Topped with chorizo, goat's cheese, chilli olive jam
  • FILLET PICCATA 139.00
    • Thinly sliced fillet pan-fried in a creamy mushroom sauce.
  • BOTTLED HABANERO PASTE 130g 50.00
  • FILLET
  • FILLET CHAMPIGNON
    • Fillet smothered in pan-fried button mushrooms with garlic & cream.
  • CHATEAUBRIAND
    • Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
  • AL CAPONE 110.00
    • Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
  • ZUCCHINI SHOESTRING FRIES 22.00
  • FETTUCCINE CON PESCE 145.00
    • Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
  • - MOZZARELLA CHEESE 72.00
    • Classically Italian!
  • INSALATA GRECA 85.00
    • Cherry tomatoes, olives, cucumber, carrots, red onion, avocado and Danish feta drizzled with extra virgin olive oil.
  • PARMA HAM SALAD 125.00
    • Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
  • CALAMARI 120.00
    • Grilled Cajun-style calamari tubes and heads.
  • For our special little customers 12 years and younger.
Myog

Myog

location

Address

Lifestyle on Kloof, 50 Kloof St, Gardens, Cape Town, 8001, South Africa

phone

Phone

0214221484

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Reservations ,  Takeout ,  Seating ,  Child-friendly

Location
Lifestyle on Kloof, 50 Kloof St, Gardens, Cape Town, 8001, South Africa
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