myUTOPIA - Nourish in Cape Town Menu

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Nearby Sample Menus

SEARED SALMON OR TUNA SALAD 89.00
- 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
CUCUMBER R9.00
QUEEN PRAWNS (12) 209.00
VEG 29 / 46
THE CRUNCH PLATTER 149.00
- 4 pc rock shrimp tempura, 3 pc calamari gunkan, 4 pc salmon tomato, 4 pc tempura prawn
POTATO DIPPERS 19.00
SALMON ROSES R69.00
MEDITERRASIAN PLATTER 109.00
- 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn

Cubaña 79.00
- Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
- 200g Pure Beef Burger 70.00
Omelette 47.00
- Light and fluffy three-egg omelette, cheddar cheese and your choice of fillings below:
Try Poppers with... Bacon and Cream Cheese
Muelle Pollo 80.00
- Chicken wings grilled in your choice of sweet chilli or BBQ basting
Platter for 2: 185.00
- Crunchy Tango
- Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney

All our mouthwatering pasta is made with only the finest & freshest ingredients.
Small R55.90
Large R16.90
Medium R116.90
Large R176.90
Bacon, Avo & Feta
- Tomato base, bacon, avocado & feta cheese
Double: R36.90
Single: R14.90

PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
FUDGE PICASSO 49.00
- White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
All our grills are served with a side of your choice, unless otherwise stated.
FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
SAN MARCO 118.00
- Pancetta, banana and avocado.
SORRENTO 105.00
- Buffalo mozzarella, sweet Italian cherry tomatoes, Danish feta, wild rocket and grated Parmesan.
PLATTERS TO SHARE
LAMB 130.00
- Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.

200g 174.00
CHATEAUBRIAND FOR TWO OR FOUR
- Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
STUFFED MUSHROOMS 62.00
- Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
BRONCO BUSTER T-BONE 600g 189.00
- Wet aged & perfectly matured. Always a winner.
FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
- Fillet pouch filled with Jalapeños, camembert & chorizo 300g 198.00
CRUMBED MUSHROOMS 54.00
200g 174.00