Nomad Bistro & Bar in Cape Town Menu

None

Nearby Sample Menus

  • ZEN PLATTER 159.00
    • 2 pc salmon roses, 3 pc salmon nigiri, 3 pc salmon sashimi, 4 pc salmon California rolls
  • PRINCE PRAWNS (18) 149.00
  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • HALLOUMI CHEESE 46.00
  • 5 PRINCE PRAWNS 40.00
  • SEARED SALMON OR TUNA SALAD 89.00
    • 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
  • WASABI PRAWN R44.00
    • boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
  • SUSHI FOR 1 105.00
    • 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
  • Chicken Salad R45.90
    • House salad with chicken strips, pineapple & mushroom
  • Medium R116.90
  • Greek (spinach)
    • Tomato base, feta cheese & spinach
  • Large R148.90
  • Large R121.90
  • Crispy lettuce with tomato, green pepper, cucumber, onion & croutons.
  • Single: R19.90
  • Belgian Waffles
  • 200g Sirloin 115.00
  • Slow roasted cherry tomato relish
  • Quesadilla
  • Chicken 89.00
  • Fuego Salsa
    • Sweet and spicy creamy tomato salsa
  • Nachos
    • Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
  • Chicken 89.00
  • Mucho Pollo 90.00
    • Crumbed chicken strips, jalapeño poppers and chicken wings. Served with Fuego Salsa and mushroom sauce
  • ROASTED GARLIC SNAILS
  • - Grilled and brushed with lemon butter sauce or garlic butter 149.00
  • VENISON CARPACCIO 84.00
    • Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
  • SURF TURF 165.00
    • 200g Sirloin and deep-fried calamari steak strips.
  • BLACKENED PEPPER FILLET
    • Coated with crushed black peppercorns, pan-fried & flambeed with brandy, gently simmered in a creamy pepper sauce.
  • 200g 175.00
  • CHATEAUBRIAND FOR TWO OR FOUR
    • Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
  • FRESH GREEN SIDE SALAD 45.00
    • A variety of mixed greens, cucumbers, tomato, red onions, red cabbage and spring onions.
  • PENNE SICILIANA 85.00
    • Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
  • For our special little customers 12 years and younger.
  • FUDGE PICASSO 49.00
    • White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
  • SAN MARCO 118.00
    • Pancetta, banana and avocado.
  • SIDE CHOPPED INSALATA GRECA SALAD 22.00
  • - CHEESE PLATTER 99.00
    • (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.
  • PARMA HAM SALAD 125.00
    • Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
  • LIGHT DISHES
Nomad Bistro & Bar

Nomad Bistro & Bar

location

Address

33 Waterkant St, Cape Town City Centre, Cape Town, 8001, South Africa

phone

Phone

0214183020

clock

Opened hours

Monday 11:30 - 16:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 00:00 Friday 11:30 - 00:00 Saturday 11:30 - 00:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Contemporary , Fusion , International , Pub Food , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
33 Waterkant St, Cape Town City Centre, Cape Town, 8001, South Africa