Nook Eatery in Cape Town Menu

None

Nearby Sample Menus

KING PRAWNS (10) 269.00
KIDS PLATTER FOR 1 R59.00
- battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
TUNA R48.00
TOFFEE NUT PIE R44.00
- sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
CALAMARI 40.00
HUMMUS 30.00
3 PIECE PLATTER R66.00
PRAWNS & KINGKLIP (300g) 189.00

Cubaña Mixed Grill 185.00
- 200g Sirloin steak, grilled lamb loin chops and flame grilled ribs
- Gourmet Shredded Beef 70.00
- Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
Godmother: Side 60.00
Southern Fried 70.00
- 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
Load your Nachos with these toppings
Santiago 47.00
- Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
Side 15.00

Cattle Baron Bearnaise, Champignon, Napolitana, Blue Cheese, Chimichurri 30.00
FILLET PICCATA 139.00
- Thinly sliced fillet pan-fried in a creamy mushroom sauce.
CHATEAUBRIAND
- Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.
500g 170.00
400g 169.00
200g 174.00
FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.

For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
LAMB SHANK 215.00
- Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
LIGHT DISHES
- THREE CHEESE 89.00
- A magnificent blend of Gorgonzola, Danish feta and mozzarella.
Delicious mouthfuls of decadence; prepared for your enjoyment.
PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.