North Wharf Restaurant - Protea Hotel in Cape Town Menu

None

Nearby Sample Menus

  • SALMON PLATTER 229.00
    • 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
  • HALLOUMI CHEESE 34.00
  • BONSAI PLATTER 99.00
    • (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
  • TARAMA GUNKAN R39.00
    • boat-shaped sushi with rice wrapped in zucchini, topped with tarama and fried calamari (3 pieces)
  • CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
  • TUNA 42 /78
  • KINGKLIP (300g) 149.00
  • VILLAGE SALAD FOR 1 50.00
  • Small R59.90
  • Medium R9.90
  • Small R59.90
  • Large R176.90
  • Regina
    • Tomato base, ham & mushroom
  • Small R55.90
  • Tropical
    • Tomato base, bacon & pineapple
  • Famished
  • Santiago 47.00
    • Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
  • - Gourmet Shredded Beef 70.00
    • Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
  • Lamb Chops 165.00
    • 400g Flame-grilled BBQ basted lamb loin chops
  • Muelle Pollo 80.00
    • Chicken wings grilled in your choice of sweet chilli or BBQ basting
  • - Cubano Classico 79.00
    • Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo
  • All served with fries or salad of the day
  • Served until 2pm
  • Rise & Shine 27.00
    • Egg, bacon, grilled tomato, fries and toast
  • TEXAS MANOR SIRLOIN 300g 179.00
    • Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
  • VENISON CARPACCIO 84.00
    • Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
  • 200g 175.00
  • FILLET SCHNITZEL 139.00
    • Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
  • CHATEAUBRIAND
    • Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
  • 400g 169.00
  • 200g 174.00
  • - Fillet pouch filled with Jalapeños, camembert & chorizo 300g 198.00
  • INSALATA GRECA 85.00
    • Cherry tomatoes, olives, cucumber, carrots, red onion, avocado and Danish feta drizzled with extra virgin olive oil.
  • SPATCHCOCK CHICKEN 159.00
    • Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
  • - CURED MEAT PLATTER 155.00
    • (Recommended for 2-4) Salami, Parma ham and chorizo. Served with your choice of a herb or garlic pizza bread.
  • - GARLIC PRAWN TAILS 95.00
    • Shelled prawns, oven-baked in a creamy Parmesan garlic sauce. Served with a garlic bruschetta.
  • AL CAPONE 110.00
    • Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
  • FETTUCCINE ALFREDO 55.00
  • Make some additions to your Neapolitan-style pizza from our toppings section.
  • GRILLED SWEET POTATOES 22.00
North Wharf Restaurant - Protea Hotel

North Wharf Restaurant - Protea Hotel

location

Address

1 Lower Bree Street, Cape Town City Centre, Cape Town, 8002, South Africa

phone

Phone

0214434600

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

African , American , Italian

features

Features

Luxury Dining

Location
1 Lower Bree Street, Cape Town City Centre, Cape Town, 8002, South Africa