Address
1 Lower Bree Street, Cape Town City Centre, Cape Town, 8002, South Africa
North Wharf Restaurant - Protea Hotel in Cape Town Menu
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None
Nearby Sample Menus
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TROUT 149.00
- with prawns in a light Mediterranean sauce
- PRAWNS & KINGKLIP (300g) 189.00
- VILLAGE TABLE SALAD 99.00
-
PRAWN SPECIAL 105.00
- 12 prince prawns
- TZATZIKI, TARAMA 30.00
-
LEMON SALMON ROLL R84.00
- California roll-style sushi with rice, fresh salmon & zesty lemon mayo (8 pieces)
- ZUCCHINI FRITTERS 35.00
- SALMON ROSES R69.00
- Large R121.90
-
Chick 'n Mayo (feta)
- Mayo base, chicken & feta cheese
-
Chicken Salad R45.90
- House salad with chicken strips, pineapple & mushroom
- All our garlic breads are made with only the finest and freshest ingredients.
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BBQ Chicken
- Barbecue base & chicken
- Double R29.90
- Small R55.90
- Medium R109.90
- Chicken 89.00
- Main 30.00
- - Fillet 300g 135.00
-
Southern Fried 70.00
- 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
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Seafood Platter - Fuente 250.00
- Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
-
Jalapeño Poppers 90.00
- Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
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- Crunchy Tango
- Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
- Beef 100.00
- 300g 199.00
- 400g 189.00
- 300g 155.00
-
FILLET SCHNITZEL 139.00
- Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
-
SAUTEED MUSHROOM FILLET
- Grilled beef fillet served on deep-fried rosti and topped with garlic sauteed mushrooms.
- Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
-
CHICKEN PARMESAN 119.00
- Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.
-
GARLIC RUMP
- Topped with garlic butter and freshly chopped garlic.
- CHICKEN PIZZA 55.00
-
- BUFFALO MOZZARELLA & PESTO 89.00
- Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
- ZUCCHINI SHOESTRING FRIES 22.00
-
PIZZA
- INSPIRED BY THE ORIGINAL RECIPE FROM NAPLES, ITALY. Authentic hand-pressed pizza crafted from imported Italian "OO" pizza flour, baked in a wood-fired pizza oven to achieve an authentic Neapolitan finish. All our pizzas are made with mozzarella unless otherwise stated. Size: 30cm. - BUON APPETITO -
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- CAPRESE 99.00
- Buffalo mozzarella, topped with freshly sliced tomato, basil leaves, avocado and basil pesto. Superb with extra virgin olive oil and balsamic vinegar.
- ITALIAN PIZZA
-
MODENA 98.00
- Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto.
-
FILLET GORGONZOLA 165.00
- Fillet medallions, pan-fried with Gorgonzola-cheese in a creamy white sauce. Served on a bed of fettuccine.
North Wharf Restaurant - Protea Hotel
Phone
0214434600
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$50+
Type
None
Service
None
Cuisine
African , American , Italian
Features
Luxury Dining
1 Lower Bree Street, Cape Town City Centre, Cape Town, 8002, South Africa
- Cape Town African Menus
- Cape Town American Menus
- Cape Town Italian Menus
- Cape Town African Menus
- Cape Town American Menus
- Cape Town Italian Menus
- Cape Town African Menus
- Cape Town American Menus
- Cape Town Italian Menus
