Open Door Restaurant in Cape Town Menu

None

Nearby Sample Menus

  • Soft Twirl Flake 9.90
  • Crunch Burger 21.90
  • Streetwise 2 With Small Chips 31.90
  • Regular Sprinkles Pops 29.90
  • a.m. Riser Hashbrown and Cheese 22.90
  • Streetwise 3 with Small chips 39.90
  • Avo & Smokey BBQ Burger 39.90
  • Colonel Burger 34.90
  • TUNA 42 /78
  • SALMON PLATTER 229.00
    • 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
  • PEAR & WHITE CHOC PUDDING R39.00
    • baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
  • THE BIG 1 199.00
    • 4 king prawns, calamari & fish
  • CHOC CRUNCH R23.00
    • creamy and delicious with a sprinkle of choc chip biscuits
  • PRAWNS & KINGKLIP (300g) 189.00
  • CHOCOLATE LAVA CAKE R46.00
    • rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
  • TEMPURA PRAWN R39 / R64
  • PUDHINA PARATHA R31.80
    • Brown bread made in layers topped with mint
  • BUTTER NAAN R19.80
    • Naan Brushed With Ghee (Indian Butter)
  • PLAIN YOGURT R28.80
    • Home-made yogurt
  • SHAI MURGH BIRYANI (CHICKEN) R138.80
    • Pieces of chicken, cooked with fragrant basmati rice and drizzled with aromatic oil and fresh herbs. Served with mixed Raita.
  • CHICKEN TIKKA MASALA R114.80
    • Boneless of Chicken cooked in the Tandoori oven, and then simmered in a creamy onion and tomato gravy, flavoured with fenugreek seeds and cardamoms.
  • ALOO PARATHA R38.80
    • Naan stuffed with spicy potatoes
  • ROGANI NAAN R19.80
    • Naan Topped With Sesame Seeds
  • ALOO MUTTAR R98.80
    • Peas and potato cooked in home-style traditional gravy.
  • - Caprese 85.00
    • fior di latte mozzarella, tomatoes, olives, basil, balsamic glaze
  • - Morituri 140.00
    • seasoned chicken, bacon, avo, feta, roasted red pepper
  • ADD:
  • - Artichokes, roasted red pepper, mushroom 17.00
  • - Arrosto 80.00
    • Asian de-boned smoked pork ribs, roasted red pepper, smoked paprika, rosso onion, mature cheddar
  • - Esotica 49.00
    • ham, pineapple
  • - Margherita 66.00
  • (150g) 100.00
  • Cape Fish & Chips 98.90
    • Tender fillet of hake prepared in a light batter and fried to golden perfection. Accompanied by tartare sauce And a starch of your choice. (Grilled option available).
  • MALAYSIAN SWEET CHILLI SAUCE
  • Pizzaiola Spud 69.90
    • A steamy baked potato, cut into wedges, topped with tomato relish and calamata olives, smothered in cheese sauce and grated cheddar cheese.
  • Cheezy Garlic R34.90
  • Rump 300g 120.90
  • Top Up with Chorizo for only 30.90
  • Mike’s Garlic Rolls
  • Bacon & Avo Burger 89.90
    • Char-grilled beef patty or chicken breast, topped with bacon & avo (seasonal) served with chips.
  • Coleslaw
  • Hungry
  • Granadilla Cheesecake R24.90
  • Veggie Platter 1 R399.00
    • 2 Veggie Burgers, 2 Halloumi & Roast Veg Wraps, 2 Halloumi & Roast Veg Pitas, 2 Sharing Wedges, 4 Corns (Cut into 3), 2 Dips
  • Kids Burger & Chips R39.90
    • Grilled chicken strips or veggie burger, kids chips or wedges, 250ml Liqui-Fruit and chocolate or orange Paddle Pop
  • + Single Side R54.90
  • On its own R52.50
  • Full Chicken
  • 100% PURE BEEF PATTY STUFFED WITH BACON AND MOZZARELLA 20.00
  • Pescada Marambon 120.00
    • Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
  • Escobar 160.00
    • BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
  • - Roasted Peppers
    • With creamed spinach, feta and caramelised onion
  • Choice of available fillings: 13.00
    • Halloumi, Bacon, Pulled pork, Grilled chicken, Fresh chilli, Peppers, Avocado (SQ), Sundried tomato, Mozzarella, Feta, Olives, Mushrooms, Tomato, Pineapple, Cheddar, Jalapeno slices, Red onions
  • Try Poppers with... Bacon and Cream Cheese
  • Load your Nachos with these toppings
  • All baskets served with fries
  • GARLIC RUMP
    • Topped with garlic butter and freshly chopped garlic.
  • CHICKEN CORDON BLEU 119.00
    • Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
  • LINE FISH
  • BARON'S STEAK
    • Rump/ Sirloin topped with any of our famous sauces.
  • MUSSELS MARINIERE 70.00
    • Mussels pan-fried in a creamy garlic and white wine sauce
  • SAUTEED MUSHROOM FILLET
    • Grilled beef fillet served on deep-fried rosti and topped with garlic sauteed mushrooms.
  • - Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00
  • FILLET
  • + Single Side R62.50
  • + Single Side R49.90
  • Sharing Side R34.90
  • Sides
  • Pulled Chicken Wrap
    • Available in your flavour
  • Grilled Chicken Salad R49.90
    • Nando's salad with flame-grilled chicken strips
  • Livers & Casa Pap R29.90
    • Starter Livers & Single Casa Pap (No swop outs)
  • 6 Winglets & Single Chips R44.90
    • Available in regular or PERi-crusted (No swop outs)
  • 898 Tempura Prawn Salad R71.00
    • Tempura prawn, avocado and mixed leaves topped with mayonnaise and sweet chilli sauce and sprinkled with spring onion.
  • 842 Prawn R41.00
  • 865 Wasabi Parcels (4 pieces) R62.00
    • Salmon and Wasabi paste inside, topped with salmon and caviar.
  • (4 pieces)
  • 802 Tuna R67.00
  • 872 Tempura Prawn (4 pieces) R49.00
    • Crispy tempura-battered prawns.
  • 884 Double Salmon Rainbow Roll (4 pieces) R69.00
    • Salmon and avocado on the inside, topped with salmon, avocado and drizzled with teriyaki sauce.
  • 810 Salmon R36.00
  • Egg 6.90
  • Speciality Pastas
  • LARGE 84.90
  • CARNIVORE 59.90
    • Pressed beef, beef salami, spicy beef sausage, Italian tomato sauce and mozzarella cheese.
  • GREEK 66.90
    • Garden salad topped with feta and Calamata olives.
  • BEEF LASAGNE 97.90
    • A traditional dish of bolognese mince with pasta layers in a creamy tomato-based sauce, topped with mozzarella and Cheddar.
  • Add Beef Macon 52.90
  • BEEF LASAGNE 86.90
    • A traditional dish of bolognese mince with pasta layers in a creamy tomato-based sauce, topped with mozzarella and Cheddar.
  • + 2 Single Sides R99.90
  • Double Chicken Burger & Single Side R74.90
  • Chocolate or Orange Paddle Pop R12.50
  • On its own R39.90
  • + Single Side R49.90
  • On its own R42.50
  • + Single Side R49.90
  • Granadilla Cheesecake R24.90
  • 850 Salmon R49.00
  • 880 Kickboxing Roll (4 pieces) R51.00
    • Tempura prawn and avocado inside, topped with avocado, sesame seeds and teriyaki sauce.
  • 835 Vegetarian R33.00
  • 862 Salmon Rainbow Rolls (4 pieces) R62.00
    • Salmon and avocado inside, topped with salmon.
  • 892 Menu C (10-piece Vegetarian Platter) R89.00
    • 4 Vegetable sandwich rolls, 4 vegetable inside-out rolls and 2 mayonnaise inari.
  • 864 Tiger Rolls (4 pieces) R62.00
    • Prawn and avocado inside, topped with prawn and avocado, sprinkled with sesame seeds.
  • (4 pieces)
  • 891 Menu B (8-piece Mixed Platter) R79.00
    • 2 salmon roses, 4 prawn and avocado rolls and 2 prawn nigiri.
  • ITALIAN MEATBALLS 69.00
    • Lemon, parsley and pecorino meatballs, served with a creamy yogurt, herb and olive relish.
  • ITALIAN MEATBALL CALZONE 105.00
    • Fold over pizza with Italian meatballs, fresh spinach, Danish feta and mozzarella; topped with Salsa Pomodoro and pecorino
  • - Salsa Pomodoro: Italian tomatoes, olive oil and rock salt
  • PRIMI BURGERS ARE MADE FROM 100% PRIME BEEF CUTS AND SERVED WITH LETTUCE, TOMATO, XXX SAUCE AND CRUNCHY CABBAGE PICKLE ON A BRIOCHE BUN. SERVED WITH A SIDE ORDER OF YOUR CHOICE.
  • Gypsy ham, mozzarella, onion, roasted olives and chilli 90.00
  • LEMON AND GARLIC 105.00
  • ROASTED VEGETABLES 30.00
  • CHOICE OF PASTA: LINGUINE/RIGATONI/SPAGHETTI
  • MINT AND CORIANDER RAITA R34.80
    • Home-made yogurt with fresh mint and coriander leaves
  • on the bone R128.80
  • PANEER TIKKA R79.80
    • Home-made Indian cheese marinated in Sspicy sauce and grilled with cubes of onion, tomato and green pepper.
  • CHOOZE KA KURCHAN R114.80
    • Shredded chicken pieces cooked in traditional onion and tomato gravy.
  • LAMB SHEEKH KEBAB R68.80
    • Cigarillos of lamb mince, mildly spiced with the garam masala of cinnamon, cardamoms and cloves. Mounted on skewers, then cooked to perfection in the tandoor.
  • CHICKEN VINDALOO R114.80
    • Boneless chicken cooked in mixture of hot red chilli gravy with potatoes cinnamon, cloves, cumin seeds, and garnished with shredded ginger and fried chillies.
  • GARDEN GREEN SALAD R58.80
    • Cucumber, tomato, mixed peppers and red onion, served on bed of lettuce. Garnished with feta cheese, olives and tossed with herb dressing.
  • TADKA DAHL R98.80
    • Yellow lentils tempered with garlic and cumin seeds. Garnished with fried chilli.
Open Door Restaurant

Open Door Restaurant

location

Address

Constantia Uitsig, Spaanschemat River Road, Constantia 7806, South Africa

phone

Phone

0217943010

clock

Opened hours

Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 9:30 PM, Wednesday: 9:00 AM – 9:30 PM, Thursday: 9:00 AM – 9:30 PM, Friday: 9:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

European , International , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
Constantia Uitsig, Spaanschemat River Road, Constantia 7806, South Africa