Panda Express in Cape Town Menu

None

Nearby Sample Menus

SALMON R52.00
3 PIECE PLATTER R66.00
SAILOR'S SUSHI R39.00
- 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
PRAWN R48.00
TZATZIKI, TARAMA 30.00
MEDITERRANEAN SALSA 30.00
FRESH OYSTER PLATTER (2) 175.00
- where available
GRILLED TUNA (200g) 149.00

Your choice of white or brown served with preserves. Complimentary coffee, tea or juice with all breakfast.
All baskets served with fries
Notorious Platters
Side 10.00
Bermuda Triangle 75.00
- Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
- Roasted Peppers
- With creamed spinach, feta and caramelised onion
- Solomillo Sirloin 500g 150.00
55.00

Large R159.90
Triple Cheese
- Tomato base, cheddar cheese, mozzarella cheese & feta cheese
Medium R98.90
All our mouthwatering pasta is made with only the finest & freshest ingredients.
Large R148.90
Famished
Peri-Peri Chicken
- Peri-peri base, chicken, green pepper, onion & tomato chunks
Large R176.90

CHICKEN LIVERS 110.00
- Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
LAMB SHANK 215.00
- Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
SPINACH AND RICOTTA RAVIOLI 120.00
- Delicious filled ravioli in a creamy white sauce.
- BUFFALO MOZZARELLA & PESTO 89.00
- Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
- TOMATO & MOZZARELLA 72.00
PARMA HAM SALAD 125.00
- Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
- OSTRICH CARPACCIO 84.00
- Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
GORGONZOLA & PEAR SALAD 105.00
- Mixed green leaves with avocado, cherry tomatoes, sliced pear, walnuts and Gorgonzola.

400g 189.00
PAN-FRIED SESAME CHICKEN, AVOCADO & CHILLI OLIVE JAM SALAD 82.00
- Pan-fried sesame encased chicken strips, fresh avocado (seasonal) with chilli olive jam served on a variety of mixed greens.
300g 195.00
- Baked in a creamy garlic sauce 58.00
1kg 660.00
FILLET BRUSCHETTA
- Topped with chorizo, goat's cheese, chilli olive jam
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
- Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00